Francine Segan, author of "The Philosopher's Kitchen", tells us of the importance of bread to the ancient Egyptians, Greeks, and Romans.
Francine Segan, author of "The Philosopher's Kitchen", tells us of the importance of bread to the ancient Egyptians, Greeks, and Romans.
Eugene Mirman is an indie comic and the author of an outlandish self-help send-up called "The Will to Whatevs." He tells Jim Fleming that school was horrible for him and gave rise to his nerd humor.
Debra Ginsberg tells Jim Fleming what can turn a shift into a nightmare; why so many wait staff are performers; and that people tip better when they're spending someone else's money.
Chris Bachelder is the author of "Bear v. Shark: The Novel." He reads excerpts and talks with Anne Strainchamps about the wacky future world he's created.
Journalist Christopher Noxon explains what happened when he formed a personal posse of life coaches in Los Angeles.
Dalton Conley grew up in the housing projects of New York's lower East Side. But he went to school in a wealthy white neighborhood.
More than 100 million people have Twitter accounts. Every moment, across the globe, they are posting thousands of short digital messages; that’s a lot of data.
Maybe it can help us keep an eye out for cultural change?
Katha Pollitt's Dangerous Idea? Your child is not a special snowflake.