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To The Best Of Our Knowledge

Journalist Christopher Noxon tells Jim Fleming about “rejuveniles” - adults who cultivate aspects of their childhoods and have made “kid culture” fashionable.

To The Best Of Our Knowledge

As water becomes a scare resource, how about taxing everyone for the water they use? That's Michal Charles Moore's dangerous idea.

To The Best Of Our Knowledge

According to Cesar Millan, dogs need exercise, discipline and affection, in that order.

To The Best Of Our Knowledge

Ted Gioia was in high school when he first visited a jazz club and he realized instantly, "This is it! This is what I've been looking for." The experience changed his life and since then he's become a noted jazz critic and historian. Gioia's new book is "How to Listen to Jazz." He tells Anne Strainchamps that new collaborations with rappers and rockers are revitalizing today's jazz.

To The Best Of Our Knowledge

Bill Ayers was a member of the Weather Underground, which set off a series of bombs around the country in protest against the Vietnam War. Ayers insists he was not a terrorist, since his objective was never to kill people. He believes his own actions showed restraint in comparison with the enormity of the harm he believed the Vietnam War was causing.

To The Best Of Our Knowledge

More than 100 million people have Twitter accounts. Every moment, across the globe, they are posting thousands of short digital messages; that’s a lot of data.

Maybe it can help us keep an eye out for cultural change?

To The Best Of Our Knowledge

Chris Kilham tells Jim Fleming why deep, dark, bittersweet chocolate is a health food. It has more anti-oxidants than Vitamin C!

To The Best Of Our Knowledge

Brent Silby teaches philosophy in Christchurch, New Zealand and is the author of an article in "Philosophy Now" magazine called "The Simulated Universe."

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