Chris Kilham tells Jim Fleming that it’s OK to eat chocolate and has the data to prove it.
Chris Kilham tells Jim Fleming that it’s OK to eat chocolate and has the data to prove it.
He traveled the Amazon in search of drug-induced visionary experiences. That wild adventure led to a lifelong study of hallucinogens.
As Dan Pierotti's health worsens, and the end of his life nears, Dan and his wife confront questions about quality of life and saying goodbye.
Don't look for authenticity on your plate! That's the message of Barry Glassner's book, "The Gospel of Food."
Choreogapher Bill T. Jones recommends Lawrence Weschler's "Seeing is Forgetting the Name of the Thing One Sees."
Daniel Goldmark talks with Jim Fleming about the use of music in animation.
Bill McKibben has been warning us about global warming since his 1989 book "The End of Nature." In his new Book, "Deep Economy," he makes the case that "more" does not lead to a happier life.
Doug Gordon reports on Gus Van Sant’s efforts to re-make the classic 1960 Alfred Hitchcock film, “Psycho.”