Doug Worgul works for Joe's Kansas City Bar-B-Que in Olathe, Kansas. He's also a writer and the author of a barbecue novel called, "Thin Blue Smoke." He explains what makes Kansas City style barbecue different from other styles.
Doug Worgul works for Joe's Kansas City Bar-B-Que in Olathe, Kansas. He's also a writer and the author of a barbecue novel called, "Thin Blue Smoke." He explains what makes Kansas City style barbecue different from other styles.
John Wenke traces the influence of “The Catcher in the Rye” on American culture from film to high profile crime.
For thousands of years, people have been telling stories about magical woods and enchanted forests. Writer and mythographer Marina Warner talks about the forest in human memory and imagination.
Len Fisher talks with Anne Strainchamps about "swarm intelligence" and how it differs from "group think."
Mamek Khadem's soundtrack for an art installation commemorating the anniversary of the Iranian Revolution.
Rachel Fershleiser and Larry Smith tell Anne Strainchamps how they got started soliciting six-word memoirs, recite some of their favorites, and say that crafting them can become an addiction.
Aerobatic pilot Josh Ramo is also a journalist and the author of “No Visible Horizon: Surviving the World’s Most Dangerous Sport.” He talks about the thrills and perils of pushing planes and pilots to the limits of their endurance.
Elizabeth Hellmuth Margulis talks about "On Repeat: How Music Plays the Mind."