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To The Best Of Our Knowledge

Harvard anthropologist Richard Wrangham says the big question is WHEN did we become human? He tells Steve Paulson it's clearly when we started cooking.

To The Best Of Our Knowledge

Our intern, Nayantara Mukherji, grew up in Bombay India, and all summer long, she’s been telling us stories about the unusual interactions she’s had with her neighbors there.  Like this one – the case of the disappearing cat.

To The Best Of Our Knowledge

Writer Peter Mayle tells Steve Paulson about growing French wine, and drinking rather a lot of it.

To The Best Of Our Knowledge

This week we mourn the death of Gabriel Garcia Marquez. Here's his English translator, Edith Grossman.

To The Best Of Our Knowledge

Randy Olson is a Harvard-trained evolutionary biologist and creator of the documentary film "Flock of Dodos."

To The Best Of Our Knowledge

Robert Price thinks people would be better off if they stuck to mainstream religion rather than what he considers the "dumbed down" versions.

To The Best Of Our Knowledge

Lynn Peril is the author of “Pink Think: Becoming a Woman in Many Uneasy Lessons.” She tells Steve Paulson that an idealized feminine identity was marketed to women to get them to buy all sorts of things, from beauty products to toys. 

To The Best Of Our Knowledge

As editor of Poetry Magazine, Christian Wiman reads thousands of new poems a year. Who better to check in with on the state of English language poetry? 

Hear Wiman talk about his own writing here.

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