Francine Segan is the author of “Shakespeare’s Kitchen: Renaissance Recipes for the Contemporary Cook.” She gives an inside view of the kind of dinner party William Shakespeare might have known
Francine Segan is the author of “Shakespeare’s Kitchen: Renaissance Recipes for the Contemporary Cook.” She gives an inside view of the kind of dinner party William Shakespeare might have known
Ellen Handler Spitz is the author of many books on psychology and aesthetics. She talks with Jim Fleming about her latest - "The Brightening Glance: Imagination and Childhood."
Bill Ayers was a member of the Weather Underground. In this conversation with Steve Paulson, Ayers insists he was not a terrorist since his objective was never to kill people.
Dame Evelyn Glennie is an award winning solo percussionist and composer who performs with the great orchestras and popular artists. She's also deaf. She talks with Steve Paulson about touching sound.
Christopher Stewart's “Jungleland”, a book about his adventure in Honduras seraching for La Cuidad Blanca.
Jeff VanderMeer recommends "The Other Side" by Alfred Kubin.
Colson Whitehead talks with Jim Fleming about and reads from “The Colossus of New York: A City in Thirteen Parts,” his literary portrait of New York City.
Brian Doherty is the author of "This Is Burning Man." He tells Anne Strainchamps about this annual free-form arts festival in the Nevada desert.