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To The Best Of Our Knowledge

Why do certain foods fall out of favor? Aaron Bobrow-Strain tracked the rise and fall of white bread for a book on the subject. He believes our anxieties about food often reflect larger social questions.

 

To The Best Of Our Knowledge

No one expected the latest inspiration: "Ed Gein: The Musical."

To The Best Of Our Knowledge

British comedian Dave Gorman decided to meet as many of the people who share his name as possible.  His hobby turned into a hit one-man stage show and a book called “Are You Dave Gorman?”

To The Best Of Our Knowledge

Bart Kosko is a professor of electrical engineering at USC and the author of "Noise." He explains the science of noise. And we hear lots of examples.

To The Best Of Our Knowledge

Chuck Klosterman talks about his new book, "I Wear the Black Hat: Grappling with Villains (Real and Imagined)."

To The Best Of Our Knowledge

Daniel Cavicchi spent three years talking to his fellow  Bruce Springsteen fans. The result is a book called “Tramps Like Us: Music and Meaning among Springsteen Fans.”

To The Best Of Our Knowledge

David Stockman. Stockman? Uhm, Stockman? Oh yeah, President Reagan’s budget director. One of the architects of supply-side economics. Well, he’s back in the limelight all these years later with his best-selling book “The Great Deformation”.

To The Best Of Our Knowledge

It can be awkward to receive gifts. Especially if they’re gifts you don’t really want. The same goes for help.

Haddayr Copley- Woods has been grappling with how to handle unwanted help since she was diagnosed with multiple sclerosis.

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