Audio

To The Best Of Our Knowledge

Deborah Madison talks with Anne Strainchamps about shopping at farmer’s markets.  She says slowing down for food is one of the best ways to bring pleasure back into your life.

To The Best Of Our Knowledge

Poet Catherine Jagoe shares her poem about bees and honey.

To The Best Of Our Knowledge

Poet and translator Coleman Barks talks with Anne Strainchamps about the 13th century Sufi mystic and poet, Rumi.

To The Best Of Our Knowledge

Chris Ayres was more comfortable reporting on celebrities in Hollywood when the Times of London sent him to Iraq.

To The Best Of Our Knowledge

Brad Land tells Anne Strainchamps about his terrifying experiences being kidnaped, then pledging a fraternity.  He’s the author of “Goat: A Memoir.”

To The Best Of Our Knowledge

Can a video game actually teach kids to meditate? Tammi Kral describes an innovative project at the University of Wisconsin's Center for Investigating Healthy Minds.

To The Best Of Our Knowledge

Barry Glassner tells Steve Paulson that Americans seem to think the value of a meal lies principally in what it lacks - no sugar, fat, carbs, calories, etc. He explores the myths that make us the food police.

To The Best Of Our Knowledge

Historian Donald Sassoon tells Jim Fleming that the Mona Lisa is a great painting, but that other factors conspired to make it an international icon.

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