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To The Best Of Our Knowledge

Who's the real Barack Obama?  Biographer David Maraniss traveled around the world searching for answers.  He says Obama's life is surrounded in mythology.

To The Best Of Our Knowledge

What's the oddest - or most delicious - translation of traditional food that you've sampled?

LA Times food critic Jonathan Gold has spent his career seeking out the best plates of authentic – or reinterpreted – culture. Anne Strainchamps asked him about food in translation.
 
Listen to the UNCUT interview here. We recommend having some snacks on hand!
To The Best Of Our Knowledge

Daniel Wilson, author of “How to Survive a Robot Uprising” tells Jim Fleming the secret is to go for their sensors!

To The Best Of Our Knowledge

A dinner party takes a turn for the worse in this story by Andrew Graff.

To The Best Of Our Knowledge

Rapper Boots Riley is an activist who uses hip hop lyrics like a political weapon.

To The Best Of Our Knowledge

Deborah Madison talks with Anne Strainchamps about shopping at farmer’s markets.  She says slowing down for food is one of the best ways to bring pleasure back into your life.

To The Best Of Our Knowledge

Washington Post reporter David Finkel was embedded with the soldiers of Battalion 2-16 for eight months in 2007 during the Surge in Iraq.

To The Best Of Our Knowledge

Rabbi Arik Ascherman, executive director of Israel’s Rabbis for Human Rights, tells Jim Fleming his organization hopes to protect the rights of both Israelis and Palestinians.

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