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To The Best Of Our Knowledge

Donald Kraybill tells Steve Paulson that Amish attitudes towards technology are nuanced and complex.  He says they prefer to think through the implications of new technology before they adopt it.

To The Best Of Our Knowledge

Barbara Moran practices the ancient art of coffee divination - reading the future through examination of coffee grounds. Anne Strainchamps visits her for a reading.

To The Best Of Our Knowledge

What happens in your brain when you dance?  Frank Browning talks with scientists and choreographers in France and the U.S. about the "dancing brain."

To The Best Of Our Knowledge

Christopher Phillips tells Jim Fleming what happens at Socrates Café, and explains how he reveals the deep philosophical implications of everyday events.

To The Best Of Our Knowledge

Eddy Joe Cotton has been riding the rails for almost a decade. He tells Steve Paulson that the a hobo spends most of his life waiting for one of three things: a bottle, love and the next freight.

To The Best Of Our Knowledge

Writer Charles Baxter understands the inner world of teenagers.  He shares a tale of teen angst from his novel, “Saul and Patsy.”

To The Best Of Our Knowledge

Dan Everett went to the Amazon as a young Christian missionary and became captivated by the Indian people he'd come to convert and their totally unknown language.

To The Best Of Our Knowledge

Emily Anthes talks about her book, "Frankenstein's Cat: Cuddling Up to Biotech's Brave New Beasts."

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