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To The Best Of Our Knowledge

Historian and president of Harvard University, Drew Gilpin Faust tells Steve Paulson that Civil War deaths consumed the entire nation with grief and transformed America in many ways.

To The Best Of Our Knowledge

Novelist Elinor Lipman has written an essay for the New York Times on the fine art of blurbing – writing short, pithy quotes to appear on fellow authors’ dust jackets.

To The Best Of Our Knowledge

Bennett Alan Weinberg walks Anne Strainchamps through the science of caffeine.  Sure it’s an addictive drug, but it has its good points!

To The Best Of Our Knowledge

Azby Brown talks with Jim Fleming about the Japanese ideal of the very small house – sometimes 500 square feet for a family of four.

To The Best Of Our Knowledge

Errol Morris talks with Steve Paulson about Robert McNamera who is the subject of his latest film, “The Fog of War.” 

To The Best Of Our Knowledge

Bowhunter Bob Stout provides a brief commentary on being in the woods.

To The Best Of Our Knowledge

Ever wonder why certain foods fall out of favor? In his book “The Gluten Lie” Alan Levinovitz argues that food has become akin to a modern religion for a lot of us, complete with its own set of rules, prohibitions and guiding beliefs.

To The Best Of Our Knowledge

Coleman Barks has made it his life's work to translate the poetry of 13th century mystic and poet Rumi.

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