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To The Best Of Our Knowledge

Paula Wolfert is one of America’s most admired food writers. Her latest cook book is “The Slow Mediterranean Kitchen.”

To The Best Of Our Knowledge

K.C. Cole is working on a book about her friend Frank Oppenheimer. Frank was barred from practicing physics during the McCarthy era, and was deeply troubled by the devastation of the bomb.

To The Best Of Our Knowledge

For Women's History Month, we're celebrating one of history's forgotten women, Jane Franklin. Harvard historian Jill Lepore talks about why she chose to write a biography of Ben Franklin's sister.

To The Best Of Our Knowledge

Marian Salzman is director of strategic content for J. Walter Thompson, America's largest advertising firm.  She comments on the rising economic importance of China and India.

To The Best Of Our Knowledge

Michele Norris, former co-host of NPR's All Things Considered, talks with Anne Strainchamps about her family's hidden racial past.

To The Best Of Our Knowledge

Jon Kabat-Zinn talks with Steve Paulson about what it means to be mindful of the body’s functioning, like breathing.

To The Best Of Our Knowledge

Keli Carender is a Seattle area blogger considered by many to be the very first Tea Party activist.  She tells Steve Paulson what the first protests were like.

To The Best Of Our Knowledge

Most of us think we have a right to a certain amount of privacy in our lives, but what do we actually mean by it? Writer Garret Keizer tells Steve Paulson how he'd define it. 

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