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To The Best Of Our Knowledge

Did you know that 7 Up was originally called Bib-Label Lithiated Lemon-Lime Soda?  Good thing they changed the name.  That's one of the fascinating facts from Tristan Donovan's book, "Fizz: How Soda Shook Up the World." Donovan takes us on a guided tour of the secret history of fizzy water.

To The Best Of Our Knowledge

Alfred Lunt and Lynn Fontanne called their Wisconsin home Ten Chimneys.  Jim Fleming takes us to visit the property.

To The Best Of Our Knowledge

What compels someone to commit acts of terror? Anthropologist Scott Atran has spent a decade talking with jailed suicide bombers and jihadist leaders. He says they're motivated by core human values: brotherhood, loyalty and the dream of a better world.

To The Best Of Our Knowledge

Walter Hamady is the proprietor of the Perishable Press Limited, and among the most celebrated American printers of fine, limited edition books.

To The Best Of Our Knowledge

Simon Winchester talks about the enormous volcanic eruption of Krakatoa in Indonesia in 1883. The tidal waves killed almost forty thousand people, and the resulting social chaos gave rise to the first incidents of Muslim clerics fomenting violent uprisings against Westerners.

To The Best Of Our Knowledge

Writer Richard Rodriguez views his so-called brown identity as a racial mixture, dating back to the colonization of the Americas. He tells us why he celebrates being brown, and embraces the term "Hispanic."

To The Best Of Our Knowledge

William La Fleur is the author of “Liquid Life: Abortion and Buddhism in Japan.”  He tells Anne Strainchamps about the Japanese mizuko rituals which are a form of public apology addressed to aborted fetuses.

To The Best Of Our Knowledge

The idea of a universal basic income is getting serious consideration these days from governments -- in Switzerland, Finland, even Kenya. Could it get traction in the U.S.? Absolutely, says journalist Rutger Bregman.

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