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To The Best Of Our Knowledge

Terry Ryan tells Jim Fleming that her mother loved crafting contest entries and matched her efforts to the tastes of specific judges. And we hear some of her winning verses.

To The Best Of Our Knowledge

Ron Powers tells Jim Fleming that today’s teens may turn to violence to express their individuality since all the traditional means for signaling coolness have been co-opted by corporate consumer culture.

To The Best Of Our Knowledge

Stan Freberg visits Jim Fleming and explains how he got into advertising, and why his commercials always tell the truth.

To The Best Of Our Knowledge

There was a time when others bagged your groceries, planned your trips and pumped your gas, but now they're just another part of our daily routines. Craig Lambert says these are a few examples of the "shadow work" we've unwittingly taken on in service of companies and other organizations. He warns that it's chipping away at our leisure time, and turning us all into middle class serfs.

To The Best Of Our Knowledge

Steve Paulson chats with Jim Fleming about his recent visit to Cuba. Steve was part of a delegation sponsored by the University of Wisconsin-Milwaukee’s Institute of World Affairs.

To The Best Of Our Knowledge

Wendy Burden is the author of "Dead End Gene Pool," a memoir of her childhood among wealthy but highly dysfunctional remnants of the Vanderbilt fortune.

To The Best Of Our Knowledge

Sherry Simpson is the executive producer of the documentary film, “Amandla,” which tells the story of the South African freedom struggle through its music.

To The Best Of Our Knowledge

Ron Shaich, the founder of Panera Bread Company, has come up with a new business model: cafes where customers pay what they want or can afford.

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