Audio

To The Best Of Our Knowledge

Tariq Ramadan tells Steve Paulson that Islam should be viewed as a religion in its own right and not compared to the history of Christianity.

To The Best Of Our Knowledge

Russ Parsons tells Jim Fleming that french fries should be crisp on the outside and fluffy on the inside, and shares the secrets of fried spinach and Tuscan potato chips.

To The Best Of Our Knowledge

Susan Friedman tells Anne Strainchamps about her friendship, initiated and maintained via e-mail over the internet, with a young woman scholar in Iraq.

To The Best Of Our Knowledge

Icelandic novelist Sjon blends folk stories, surrealism and ancient myth. He also writes songs for his fellow Icelander, Bjork. In this EXTENDED interview, Sjon talks with Steve about fables, fairy tales and literature.

To The Best Of Our Knowledge

In this EXTENDED and UNCUT interview, Sarah Lewis talks about the upside of failure.

To The Best Of Our Knowledge

The question of how and why we come to believe lies fascinates filmmaker Errol Morris.

To The Best Of Our Knowledge

Mississippian Charlotte Hays is co-author of a cookbook called, “Being Dead is No Excuse: The Official Southern Ladies Guide to Hosting the Perfect Funeral.” 

To The Best Of Our Knowledge

Steve Kissing was sure he was possessed by the devil. He kept it secret for years. The truth emerged when he had a seizure and woke up in an ambulance: he had epilepsy.

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