Audio

To The Best Of Our Knowledge

Great Britain is one of the first countries to create "a gross national happiness index" - thanks largely to Lord Richard Layard.  He says economics should focus on what makes people happy.

To The Best Of Our Knowledge

David Rieff has written a sobering account of his mother's last days. It's called "Swimming in a Sea of Death," and tells how he tried to do the right thing by his mother - Susan Sontag - while also being true to himself.

To The Best Of Our Knowledge

Barbara Moran practices the ancient art of coffee divination - reading the future through examination of coffee grounds. Anne Strainchamps visits her for a reading.

To The Best Of Our Knowledge

New York Times reporter Chris Hedges was a war correspondent for 15 years. He talks about why war is addictive and describes the sort of scenes that left him with post traumatic stress disorder.

To The Best Of Our Knowledge

Christopher Phillips tells Jim Fleming what happens at Socrates Café, and explains how he reveals the deep philosophical implications of everyday events.

To The Best Of Our Knowledge

Denis Kitchen founded Kitchen Sink Press in 1969, and he was the publisher who brought Eisner's work to the public.

To The Best Of Our Knowledge

For most of recorded history, bread has been the essential food. Darra Goldstein, editor of “Gastronomica” magazine, says you can’t overstate the significance of bread in human history.

To The Best Of Our Knowledge

Steve Paulson talks with Bill Kerig about Utah, the culture of snowboarders and how it’s changed.  They’re still rebels but they smile more.

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