Audio

To The Best Of Our Knowledge

David Anderegg is a Professor of Psychology at Bennington and the author of "Nerds: Who They Are and Why We Need More of Them." He tells Steve Paulson about his inspiration for writing the book.

To The Best Of Our Knowledge

Bill Bryson talks with Jim Fleming about the personal stories of some of the people who made great scientific discoveries.

To The Best Of Our Knowledge

Brian Price tells Anne Strainchamps how he came to prepare the last meals for some 200 inmates on Death Row in Texas prisons.

To The Best Of Our Knowledge

Corby Kummer tells Anne Strainchamps about French fleur de sel and it’s Portugese cousin flor de sal.  They’re exotic and expensive gourmet sea salts that taste fabulous.

To The Best Of Our Knowledge

After a quick look back at Neo-conservative Richard Perle's 2003 justification for war with Iraq, Steve Paulson talks with Douglas Feith about decision-making in the wake of 9/ll.

To The Best Of Our Knowledge

Writer Sam Kriss's Dangerous Idea? The "Diagnostic and Statistical Manual of Mental Disorders" as satire.

To The Best Of Our Knowledge

Jim Fleming and his wife spent a day in Paris being guided around the most fabulous chocolate shops by former Chez Panisse pastry chef, David Lebovitz.

To The Best Of Our Knowledge

Carolyn Spiro and Pamela Spiro Wagner tell Anne Strainchamps that they felt almost psychically connected until they were in sixth grade and Pamela began hearing voices.

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