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To The Best Of Our Knowledge

Scientists believe that near-death experiences are real, but there is much debate why they occur and what they might mean. Here's a quick primer on some of the leading thinkers in the field.

To The Best Of Our Knowledge

David Snowdon tells Steve Paulson how “The Nun Study” works, and what he’s learned about the physical effects on the brain of conditions like Alzheimer’s.

To The Best Of Our Knowledge

Filmmaker Chai Vasarhelyi followed Youssou N'Dour and his band after the album came out and produced a documentary called "I Bring What I Love."

To The Best Of Our Knowledge

Christopher Woodward talks with Steve Paulson about the English mania for ruins and why they inspired the Romantic poets. Woodward’s book is “In Ruins.”

To The Best Of Our Knowledge

Dewey Sadka, creator of the Dewey Color System, claims you can identify your personality by dissecting your favorite and least favorite colors.  Doug Gordon puts himself up for analysis.

To The Best Of Our Knowledge

Chris Kilham tells Jim Fleming that it’s OK to eat chocolate and has the data to prove it.

To The Best Of Our Knowledge

Don't look for authenticity on your plate! That's the message of Barry Glassner's book, "The Gospel of Food."

To The Best Of Our Knowledge

"New Yorker" staff writer and book critic James Wood recommends Theodor Fontane's 1894 novel, "Effi Briest."

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