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To The Best Of Our Knowledge

Why do certain foods fall out of favor? Aaron Bobrow-Strain tracked the rise and fall of white bread for a book on the subject. He believes our anxieties about food often reflect larger social questions.

 

To The Best Of Our Knowledge

Biologist Elisabet Sahtouris left her teaching job to go live on a Greek island and re-think her life as a scientist.

To The Best Of Our Knowledge

David Mamet talks with Steve Paulson and says the secret to writing a successful screenplay is to focus on what happens next. That's all the audience cares about.

To The Best Of Our Knowledge

Ersi Arvizu tells Jim Fleming about growing up longing to get involved in the sport of boxing. Her dad ran a boxing gym for boys in their backyard.

To The Best Of Our Knowledge

Do nations need states? Do ethnic, religious, and/or linguistic groups of people – do they, in this age of globalization, do they need to form a country with borders and an army and all that comes along with that? Do they need to be a state?

To The Best Of Our Knowledge

Walter Kirn bookmarks "The Dog of the South" by Charles Portis.

To The Best Of Our Knowledge

In this UNCUT interview, novelist Deborah Harkness talks about studying the history of magic, and then transforming history into fiction.

To The Best Of Our Knowledge

Ariel Levy tells Anne Strainchamps we are living in a Feminist’s nightmare.

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