Audio

To The Best Of Our Knowledge

Kenneth Helphand tells Jim Fleming how a photo of a French soldier tending a rose bush in a trench during WWI resulted in his book.

To The Best Of Our Knowledge

“The Onyx Project” is the world’s first fully browse-able, truly interactive movie.

To The Best Of Our Knowledge

Lucy Kaylin tells Steve Paulson that the average age of American nuns is seventy, and that many orders are folding.   

To The Best Of Our Knowledge

Marvin Minsky tells Steve Paulson he believes machine intelligence is very like human intelligence and that one day people may choose to back themselves up into computers.

To The Best Of Our Knowledge

 

Food is certainly the most palatable expression of culture, and the most easily shared.
 
LA Times food critic Jonathan Gold has spent his career seeking out the best plates of authentic – or reinterpreted - culture. In this UNCUT interview, he talks with Anne Strainchamps about food in translation.
 
It'll get your stomach growling, so have some snacks handy!
To The Best Of Our Knowledge

Lorrie Moore has a new collection of short stories. She tells Steve Paulson that life is filled with absurdity; ghost stories are great fodder for fiction; and North America now owns the short story.

To The Best Of Our Knowledge

Cosmologist Paul Davies talks with Steve Paulson about the anthropic principle and proposes that we live in a "participatory" universe - a premise he explores in his book, "Cosmic Jackpot: Why Our Universe Is Just Right for Life."

To The Best Of Our Knowledge

MiRi Park is the defending 2004 U.S. and World air guitar champion. She performs for us and tells Steve Paulson what made her the champ.

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