Pat Willard is the author of “Secrets of Saffron.” She tells Steve Paulson how you harvest saffron and why it’s more than a flavoring.
Intelligent. Optimistic. Curious.
Audio
Jeanne Birdsall began writing at age 41. Her first novel became an instant classic.
Mitchell is a literary virtuoso, best known for his 2004 novel “Cloud Atlas.” He’s famous for the intricate structure of his novels - which weave together multiple narrators, interconnected stories and even different genres - all within the same book. He’s done it again with “The Bone Clocks."
Paula Wolfert is one of America’s most admired food writers. Her latest cook book is “The Slow Mediterranean Kitchen.”
Jill Gusman is a chef and the author of “Vegetables from the Sea: Everyday Cooking with Sea Greens.” She gives Anne Strainchamps some of her favorite seaweed recipes.
Mick Aston is an archeologist and the co-creator of the British television show “Time Team.” Aston and a crew of archeologists and scientists descend on a site and see what they can come up with in three days.
Why are most Danes and Swedes happy to get along without religion?
The renowned atheist and evolutionary biologist Richard Dawkins has just written a book for children: “The Magic of Reality.” In this NEW AND UNCUT interview, Steve Paulson talks with Dawkins about the difference between supernatural magic and poetic magic, and why atheists no longer need to hide in the closet.
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