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To The Best Of Our Knowledge

Marcus Chown is agog at the wonder of the universe and tells Anne Strainchamps that we haven't begun to understand the strangeness of it all.

To The Best Of Our Knowledge

Jeff Gordinier tells Steve Paulson why his generation has the perfect qualities to improve the world they'll inherit from the Baby Boomers.

To The Best Of Our Knowledge

Mark Lee was a war correspondent for the London Telegraph in East Africa. He barely made it back alive and has now written a novel called “Canal House.”

To The Best Of Our Knowledge

P.D. James created Adam Dalgleish, a detective almost as beloved as Holmes. Steve Paulson spoke with her on the occasion of the publication of her memoir, "Time to Be in Earnest: A Fragment of Autobiography."

To The Best Of Our Knowledge

Harvard anthropologist Richard Wrangham says the big question is WHEN did we become human? He tells Steve Paulson it's clearly when we started cooking.

To The Best Of Our Knowledge

Michael Dirda, the Pulitzer Prize winning senior editor of the Washington Post’s Bookworld has written a memoir called “An Open Book: Coming of Age in the Heartland.”

To The Best Of Our Knowledge

Paul Krugman wrote an article called “For Richer” for the New York Times Magazine. He tells Steve Paulson that there is a widening chasm between the super rich and the rest of us.

To The Best Of Our Knowledge

Writer Peter Mayle tells Steve Paulson about growing French wine, and drinking rather a lot of it.

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