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To The Best Of Our Knowledge

Stewart Lee Allen designs for Anne Strainchamps a menu based on the 7 deadly sins.

To The Best Of Our Knowledge

In this EXTENDED interview, Steve Paulson talks about his stacks of books, hunger for knowledge. He also explores the difference between data, information, knowledge and... wisdom! 

To The Best Of Our Knowledge

Tom Bollestorff is an anthropologist at UC Irvine and author of "Coming of Age in Second Life."

To The Best Of Our Knowledge

When she was 18, Lynne Cox swam between the islands of New Zealand. She broke the men's and women's records for the English Channel. Then she did the unthinkable - swimming to Antarctica.

To The Best Of Our Knowledge

Wendy Doniger says sexual positions are just a small part of the Kamasutra, and that the British taught the Indians to be ashamed of this book, and their bodies.

To The Best Of Our Knowledge

MIT Professor Sherry Turkle is fascinated by our interactions with machines. She's just released the third book in a trilogy of books on the subject.

To The Best Of Our Knowledge

From The Sopranos and Friday Night Lights to The Wire and Breaking Bad, we're living through a TV revolution.  TV critic Alan Sepinwall gives the backstory of this explosion of great shows.

To read Alan Sepinwall's blog, click here.

To The Best Of Our Knowledge

Ronald Aronson is the author of “Camus and Sartre: The Story of a Friendship and the Quarrel That Ended It.”  Aronson recounts the relationship and the very public dispute between two of the twentieth century’s leading intellectuals.

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