Ronald Aronson is the author of “Camus and Sartre: The Story of a Friendship and the Quarrel That Ended It.” Aronson recounts the relationship and the very public dispute between two of the twentieth century’s leading intellectuals.
Intelligent. Optimistic. Curious.
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Salman Rushdie tells Steve Paulson about his very first memories of "The Wizard of Oz."
Stewart Lee Allen designs for Anne Strainchamps a menu based on the 7 deadly sins.
When it comes to food, everyone seems to have an opinion. Producer Rehman Tungekar set out to gather some thoughts on what makes a good meal during a recent visit to Chicago’s Windy City Ribfest.
When she was 18, Lynne Cox swam between the islands of New Zealand. She broke the men's and women's records for the English Channel. Then she did the unthinkable - swimming to Antarctica.
There’s another place where food and death go together, but it’s a place we don’t like to talk about: the last meal. Brian Price has prepared the last meals for some 200 inmates on Death Row in Texas prisons.
Stephen Hall is the author of critically-acclaimed histories of contemporary science, including “Merchants of Immortality: Chasing the Dream of Human Life Extension.”
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