Audio

To The Best Of Our Knowledge

In many cultures, people use pain as a means of coming closer to God.

Ariel Glucklich talks with Jim Fleming about the history and psychology behind the practices.

To The Best Of Our Knowledge

In this EXTENDED interview, Steve Paulson talks about his stacks of books, hunger for knowledge. He also explores the difference between data, information, knowledge and... wisdom! 

To The Best Of Our Knowledge

Restaurants serve food and feelings in this story by Nathan Witkin.

To The Best Of Our Knowledge

Several grammy-winning folk musicians have written songs based on the stories in a book called "Wilderness Plots" by Scott Russell Sanders.

To The Best Of Our Knowledge

Michael sorts through another batch of Memos!

To The Best Of Our Knowledge

MIT Professor Sherry Turkle is fascinated by our interactions with machines. She's just released the third book in a trilogy of books on the subject.

To The Best Of Our Knowledge

Studs Terkel tells Steve Paulson why his friend Nelson Algren is one of America's great literary secrets. Among Terkel's latest books is "Hope Dies Last."

To The Best Of Our Knowledge

There’s another place where food and death go together, but it’s a place we don’t like to talk about: the last meal. Brian Price has prepared the last meals for some 200 inmates on Death Row in Texas prisons. 

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