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To The Best Of Our Knowledge

Iraq War veteran Sergeant John McCary reads an e-mail he sent his family in 2004 about the brutal nature of the insurgency.

To The Best Of Our Knowledge

Steven Johnson is the author of several books including "Mind Wide Open" and "The Invention of Air." His new one is "Where Good Ideas Come From: The Natural History of Innovation."

To The Best Of Our Knowledge

Ted Cowan tells Jim Fleming the real MacBeth was a good man and a successful king who’s been defamed by “...the scribbler of Stratford.”

To The Best Of Our Knowledge

The Japanese either love or hate these slimy, stinky, fermented soybeans.  Now, natto is gaining popularity with home fermentation enthusiasts. 

To The Best Of Our Knowledge

Want to start your own podcast? If you're trying to figure out how to start an original show, you might want to tune in to WFMU for inspiration. It's a small station with a big reputation for innovation. Long-time station manager Ken Freedman says the heart of what makes the station unique is the spontaneity that can only come from "live, human radio."

To The Best Of Our Knowledge

Susan Krieger tells Jim Fleming how much she can actually see and what sight and vision have come to mean to her.

To The Best Of Our Knowledge

Jason Merkoski talks about his book, "Burning the Page: The Ebook Revolution and the Future of Reading."

To The Best Of Our Knowledge

Walter Simson is CEO of Infigen - a biotech company that uses nuclear transfer to create cloned pigs and cows.

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