Audio

To The Best Of Our Knowledge

This dusty 4,000 year old clay tablet written in an ancient script called cuneiform turns out to be a recipe for building an Ark.  

To The Best Of Our Knowledge

Xinran hosted a call-in radio program in Beijing which for eight years told the heart-rending true stories of women’s lives in China.

To The Best Of Our Knowledge

Scott Turow has made a career writing hugely successful legal thrillers, but then he turned to a World War II novel.

To The Best Of Our Knowledge

American by birth, Vijay Iyer is trying to create a new kind of music, a synthesis of Western jazz and Indian music.

To The Best Of Our Knowledge

Did you know plants see, smell and communicate with neighboring plants?  And have both long and short term memory?  Plant geneticist Daniel Chamovitz describes the complex world of plant life.

To The Best Of Our Knowledge

Jill Fredston has rowed more than 20,000 miles of Arctic water, along the coastlines of Alaska and Greenland and alongside whales and polar bears.

To The Best Of Our Knowledge

Did you know that 7 Up was originally called Bib-Label Lithiated Lemon-Lime Soda?  Good thing they changed the name.  That's one of the fascinating facts from Tristan Donovan's book, "Fizz: How Soda Shook Up the World." Donovan takes us on a guided tour of the secret history of fizzy water.

To The Best Of Our Knowledge

Simon Critchley is the author of "The Book of Dead Philosophers," a quirky account of how various philosophers thought about death and died themselves.

Pages

Subscribe to Audio