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To The Best Of Our Knowledge

Iraq War veteran Sergeant John McCary reads an e-mail he sent his family in 2004 about the brutal nature of the insurgency.

To The Best Of Our Knowledge

Conspiracy theories are like mushrooms. They pop up everywhere -- from celebrity Twitter feeds to the campaign trail. They can be crazy, hilarious, and weirdly convincing. But even the most wacko conspiracy theories are worth taking serious. To explain why, here's Steve Paulson talking with Jesse Walker, author of "The United States of Paranoia."

To The Best Of Our Knowledge

Wendy Shanker is the author of “The Fat Girl’s Guide to Life.”  She tells Anne Strainchamps that she prefers “fat” to the euphemisms and says that she is healthy and happy despite her size. 

To The Best Of Our Knowledge

Ted Cowan tells Jim Fleming the real MacBeth was a good man and a successful king who’s been defamed by “...the scribbler of Stratford.”

To The Best Of Our Knowledge

Tim Gallagher's hunting companion isn't his neighbor down the street, its a falcon named MacDuff. He tells us why he's fascinated by birds of prey.

To The Best Of Our Knowledge

Susan Krieger tells Jim Fleming how much she can actually see and what sight and vision have come to mean to her.

To The Best Of Our Knowledge

Russell Stannard is professor of physics emeritus at Open University in London and the author of the Uncle Albert books – a series of books for children about physics.

To The Best Of Our Knowledge

The Japanese either love or hate these slimy, stinky, fermented soybeans.  Now, natto is gaining popularity with home fermentation enthusiasts. 

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