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To The Best Of Our Knowledge

This dusty 4,000 year old clay tablet written in an ancient script called cuneiform turns out to be a recipe for building an Ark.  

To The Best Of Our Knowledge

Tom Lutz tells Jim Fleming that human beings are great  crybabies.  Lutz is the author of “Crying: The Natural & Cultural History of Tears.”

To The Best Of Our Knowledge

Scott Turow has made a career writing hugely successful legal thrillers, but then he turned to a World War II novel.

To The Best Of Our Knowledge

Did you know plants see, smell and communicate with neighboring plants?  And have both long and short term memory?  Plant geneticist Daniel Chamovitz describes the complex world of plant life.

To The Best Of Our Knowledge

American by birth, Vijay Iyer is trying to create a new kind of music, a synthesis of Western jazz and Indian music.

To The Best Of Our Knowledge

Did you know that 7 Up was originally called Bib-Label Lithiated Lemon-Lime Soda?  Good thing they changed the name.  That's one of the fascinating facts from Tristan Donovan's book, "Fizz: How Soda Shook Up the World." Donovan takes us on a guided tour of the secret history of fizzy water.

To The Best Of Our Knowledge

Simon Critchley is the author of "The Book of Dead Philosophers," a quirky account of how various philosophers thought about death and died themselves.

To The Best Of Our Knowledge

Historian William Dalrymple tells Steve Paulson that the British weren't the masters of India when they first arrived. The Mughals were.

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