Greg Critser says that most of the claims of the advocates of organic food have very little science behind them. He thinks chefs should concentrate on creating satisfying food and not saving the world.
Intelligent. Optimistic. Curious.
Audio
Hendrik Hartog explodes the myth that the 19th century was the golden age of marriage. He tells Jim Fleming that separation, desertion, and bigamy were common long before divorce was legal.
Comic-book creator Gary Spencer Millidge talks to Anne Strainchamps about his book, "Alan Moore: Storyteller." The book proiles one of the most influential creative forces in the history of comic books.
Some people people prefer their medieval adventures up close and personal. Producer Aubrey Ralph takes inside one of those groups.
Hillel Schwartz talks with Jim Fleming about the literary history of the doppelganger and admits to having his own doppelganger.
Guy Dauncey tells Jim Fleming some of the things ordinary people can do in their everyday lives to combat global warming.
George Michelsen Foy talks about his book, "Zero Decibels: The Quest for Absolute Silence."
Graham Robb is the author of “Rimbaud: A Biography.” He tells Steve Paulson that Rimbaud was an extraordinary poet but a manipulative and self-destructive personality.
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