Audio

To The Best Of Our Knowledge

Noah Adams tells Jim Fleming that researching his book "Far Appalachia" let him learn about his own family’s origins in Kentucky.

To The Best Of Our Knowledge

Josh Ritter is a folk-rocker who's being called the heir apparent to Dylan and Springsteen. He joins Steve Paulson in the TTBOOK studios in Madison, Wisconsin to perform a few songs and to talk about his music.

To The Best Of Our Knowledge

Patricia Person confesses she is a procrastinator in this audio essay.

To The Best Of Our Knowledge

Historian Jennifer Ratner-Rosenhagen talks to Steve Paulson about her book, "American Nietzsche: A History of an Icon and His Ideas."

To The Best Of Our Knowledge

Kelley Eskridge is a fiction writer, essayist and screenwriter. Her latest collection of short stories is called "Dangerous Space." Three of the stories feature a compelling character named Mars whose gender is never revealed.

To The Best Of Our Knowledge

Journalist Peggy Orenstein tells Jim Fleming about the raw food movement. She explains why they think food should never be heated above 118 degrees.

To The Best Of Our Knowledge

Linda Greenlaw tells Anne Strainchamps that fishing for lobsters is mostly a matter of hard work and persistence, and that for the fishermen, lobster is cheap eating.

To The Best Of Our Knowledge

Marsha Mehran was born in Tehran but grew up in Argentina and is now married to an Irishman.

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