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To The Best Of Our Knowledge

Mike Daisey is the playwright and star of the off-Broadway 1-man-show called “21 Dog Years: Doing Time @ Amazon Dot Com.”

To The Best Of Our Knowledge

Linda Greenlaw tells Anne Strainchamps that fishing for lobsters is mostly a matter of hard work and persistence, and that for the fishermen, lobster is cheap eating.

To The Best Of Our Knowledge

Robert Gottlieb and Robert Kimball tell Steve Paulson what makes a lyric work and that many of the great songs came from Broadway and Hollywood musicals.

To The Best Of Our Knowledge

Karen Armstrong tries to explain where the Buddha came from and how Prince Siddharta could be a compassionate man yet abandon his family to become the Buddha.

To The Best Of Our Knowledge

Anthropologist Jeremy Narby went to the Peruvian Amazon to study the Ashaninca Indians.  The experience transformed his outlook on life, especially once he tried their powerful hallucinogen ayahuasca. 

To The Best Of Our Knowledge

Odessa Piper is the chef and proprietor of L’Etoile Restaurant in Madison, Wisconsin and a champion of cuisine prepared from locally available food.

To The Best Of Our Knowledge

Jan Louter is a Dutch film director. The PBS series Independent Lens just aired his piece “A Sad Flower in the Sand” about novelist John Fante. Fante wrote a 1939 novel called “Ask the Dust” ...

To The Best Of Our Knowledge

Louise Brown tells Anne Strainchamps that the traditional culture of prostitution is related to the performing arts in Pakistan but that it is being replaced by a sex industry.

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