Audio

To The Best Of Our Knowledge

Mr. Cutlets loves meat.  He rhapsodizes about pork chops and his favorite steaks with Jim Fleming.

To The Best Of Our Knowledge

Matthew Klamm, Thisbe Nissen, and Emma Richler talk with Steve Paulson about the lives of young writers and how their attitudes differ from those of their parents’ generation.

To The Best Of Our Knowledge

English journalist Jason Elliot tells Steve Paulson that Afghans are proud and pious people who still suffer from the aftermath of a decade of war.

To The Best Of Our Knowledge

A couple tries to stave off aging in this story by Richard Pumilia.

To The Best Of Our Knowledge

Princeton neuroscientist Michael Graziano tells Steve Paulson that our ideas about spirits and the soul can be entirely explained by new insights from brain science.

To The Best Of Our Knowledge

Natsuo Kirino is one of Japan's best known writers.  We sample an excerpt from her psychological thriller, Real World.

To The Best Of Our Knowledge

 

Historian Jeremy Black talks with Steve Paulson about James Bond as an agent of the British Empire. He says Bond’s adventures are often set in former British colonies.

To The Best Of Our Knowledge

We're all familair with karaoke -- going out, having a few drinks and singing "Don't Stop Believing" at the top of our lungs.  But are you familiar with "karaoke fascism"?  Monique Skidmore explains.

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