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To The Best Of Our Knowledge

Humorist Roy Blount Junior talks about some of his favorite rambles in New Orleans, with observations on oysters, New Orleans characters and the city’s history.

To The Best Of Our Knowledge

Stephen Marche is the author of "How Shakespeare Changed Everything." He tells Anne Strainchamps why he thinks Shakespeare is the most important figure in history.

To The Best Of Our Knowledge

Sandra Luckow is a ventriloquist herself, who tells him Fleming about her relationship with her "carved figure" Juanito.

To The Best Of Our Knowledge

Tamora Pierce tells Anne Strainchamps why she has devoted her career to creating strong female characters who challenge and exceed their societies' expectations of them.

To The Best Of Our Knowledge

Cats have convinced some of their owners that cats deserve legal citizenship.  Be afraid. Be very afraid.

To The Best Of Our Knowledge

Steven Biel talks about Grant Woods' iconic American painting: who the models were; how the painting's been received and why it's so often parodied.

To The Best Of Our Knowledge

“We gon’ be alright.” That line from Kendrik Lamar hit song, “Alright” became the rallying cry, an anthem, for the Black Lives Matter movement.

Those lines are also the title of Jeff Chang’s new book. In it Chang gives us powerful and provocative essays on race, desegregation and hip-hop.

Rehman Tungekar sat down with Chang to talk about the important role that hip hop plays in creating lasting political change.

To The Best Of Our Knowledge

Thug Kitchen is a wildly popular, foul-mouthed vegan food blog.  The formerly anonymous writers have just come out with a cookbook and revealed their identities.  Michelle Davis and Matt Holloway are a white couple from L.A.   Now they're fielding questions about the racial politics of the way they write about food.

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