Patricia Volk recalls growing up in a New York restaurant family. She describes the cuisine at the family’s eateries, and what they ate at home.
Patricia Volk recalls growing up in a New York restaurant family. She describes the cuisine at the family’s eateries, and what they ate at home.
Dan Fagin just won a Pulitzer Prize for his book, “Toms River.” It’s a remarkable nonfiction tale of industrial pollution and its health impacts for people in a small New Jersey town.
Journalist Neil Strauss tells Steve Paulson about the two years he spent with a group of pick up artists - men who share techniques about how to charm women.
Science writer John Horgan talks with Jim Fleming about scientists who are using the tools and techniques of science to try to discover evidence of God.
What exactly happens in the brain when you “decide” to do something?
Miles Hyman is Shirley Jackson's grandson. He's an artist who specializes in graphic novels and adaptations of classic literature. His latest book has a lot of personal meaning for him. It's a graphic adaptation of his grandmother's most famous short story, "The Lottery." Hyman talks about how and why he took on this challenging task.
Penny Von Eschen tells Steve Paulson about the State Department's use of jazz musicians as a weapon in the cold war to win hearts and minds in the Third World.
One of England's most famous atheists talks about the role supernatural miracles play in his life.