Audio

To The Best Of Our Knowledge

So maybe you're not going to be the next Richard Pryor. 

Even if you don't get many more laughs, you can laugh more. Katie West tells us how.

To The Best Of Our Knowledge

A ghost story from listener Jonathan Blyth, called "You Are What You Eat."

To The Best Of Our Knowledge

Mark Haddon is the author of “The Curious Incident of the Dog in the Night-Time.”  Haddon narrates the story from the point of view of his hero, who is a fifteen year old boy with Asperger Syndrome.

To The Best Of Our Knowledge

Ray Kurzweil and Jim Fleming met up at the 2012 Kentuck Author's Forum. Here's the audio from their on-stage interview!

You can also stream the video here.

To The Best Of Our Knowledge

John Spalding is a humor columnist for the on-line magazine Belief Net, and the author of “A Pilgrim’s Digress: My Perilous, Fumbling Quest for the Celestial City.”

To The Best Of Our Knowledge

Journalist John Carlin talks with Steve Paulson about the 1995 rugby tournament that changed South Africa's history.

To The Best Of Our Knowledge

Anthropologist Tanya Luhrmann's Dangerous Idea? To be better adjusted, change the way you think about thinking.

To The Best Of Our Knowledge

Can you learn to be more creative? You can if you go to Lynda Barry's workshop on "writing the unthinkable." In this EXTENDED interview, she tells Anne Strainchamps how to unleash our hidden muse.

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