Audio

To The Best Of Our Knowledge

Blogger Mark Manson on embracing our negativity as a means of consciously choosing what we really care about.

To The Best Of Our Knowledge

Charles R. Cross on the Young Fresh Fellows album “The Fabulous Sounds of the Pacific Northwest.”

To The Best Of Our Knowledge

Ellen Ruppel Shell talks with Anne Strainchamps about the effects of our obsession with low prices.

To The Best Of Our Knowledge

Chandler Burr's new book explains Luca Turin’s theory of how we smell and recounts his amazing ability to recognize the odor of particular molecules.

To The Best Of Our Knowledge

What does it mean to be free?  And what does it mean to live a personally authentic, honest life with ourselves and with others? These are the questions that Jean-Paul Sartre, Simone de Beauvoir and their existential friends wrestled with in the late 1940s and early 1950s. Sarah Bakewell makes the case that their late-night conversations are especially relevant today. She's the author of "At the Existentialist Cafe: Freedom, Being, and Apricot Cocktails."

To The Best Of Our Knowledge

Chuck Klosterman talks about "Through a Glass, Blindly," the essay about voyeurism in his book, "Eating the Dinosaur."

To The Best Of Our Knowledge

Dana Lindaman tells Anne Strainchamps that Americans should remember that other countries have different views of America.

To The Best Of Our Knowledge

For as closely linked as the voice is to our body and sense of identity, there are also a lot of external forces affecting our voices, both social and technological. In fact, when we're talking about mediated voices—voices we hear in music, film, and of course, on the radio—we're actually not talking about "voices" any more. We're talking about signal processing. And, as media historian Jonathan Sterne tells Craig Eley, signal processing shapes the sound of all vocal media, from your telephone calls to the music of T-Pain.

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