Audio

To The Best Of Our Knowledge

Mark Dunn's book, “Ella Minnow Pea,” explores what happens when individual letters begin to be expunged from the language. It’s a technical tour de force since the author labors under the same restrictions as his characters.

To The Best Of Our Knowledge

Jill Bolte Taylor is a Harvard trained brain scientist who suffered a devastating stroke and describes the event and her long struggle to recover in her book, "My Stroke of Insight."

To The Best Of Our Knowledge

Dan Fagin just won a Pulitzer Prize for his book, “Toms River.” It’s a remarkable nonfiction tale of industrial pollution and its health impacts for people in a small New Jersey town.

To The Best Of Our Knowledge

Patricia Volk recalls growing up in a New York restaurant family.  She describes the cuisine at the family’s eateries, and what they ate at home.

To The Best Of Our Knowledge

Writer Michael Pollan tells Steve Paulson that a lot of what's on supermarket shelves isn't food and that Americans have many options if they want to improve the quality of their diet.

To The Best Of Our Knowledge

One of England's most famous atheists talks about the role supernatural miracles play in his life.

To The Best Of Our Knowledge

Penny Von Eschen tells Steve Paulson about the State Department's use of jazz musicians as a weapon in the cold war to win hearts and minds in the Third World.

To The Best Of Our Knowledge

Mohsin Hamid is having a big year. His last novel, “The Reluctant Fundamentalist” just opened as a film by Mira Nair. He's got a new novel out too, called  “How To Get Filthy Rich in Rising Asia.” In this EXTENDED interview, Anne talks with him about that get-rich scheme...

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