Audio

To The Best Of Our Knowledge

Writer Michael Pollan tells Steve Paulson that a lot of what's on supermarket shelves isn't food and that Americans have many options if they want to improve the quality of their diet.

To The Best Of Our Knowledge

Nicholson Baker talks about his new novel, "House of Holes: A Book of Raunch," which is set in a sexual theme park.

Nicholson Baker's "House of Holes" page on Simon and Schuster's website

 

To The Best Of Our Knowledge

Writer and cartoonist Lynda Barry is an outspoken left-wing intellectual with an urban sensibility who now lives off the grid in rural Wisconsin.

To The Best Of Our Knowledge

For Jeannette Walls, one of the things she struggled with most was keeping her past a secret from just about everyone.

To The Best Of Our Knowledge

Marcella Hazan is a chef and teacher of cooking.  She thinks Americans totally misunderstand Italian food.

To The Best Of Our Knowledge

Laura Miller tells Anne Strainchamps why she thinks Stephanie Meyers' "Twilight" books are such a phenomenal success with young women, even though the lead female character is so lacking in gifts or accomplishments.

To The Best Of Our Knowledge

Intrepid TTBOOK intern John Pederson visits local bee keeper Mary Seeley as she's setting up some new hives.

To The Best Of Our Knowledge

Robert Leleux talks about growing up gay, in Texas, with his plastic surgery junkie and drama queen of a mother, whom he adores and who is accompanying him on his book tour.

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