Writer and critic Alberto Manguel has assembled a personal library of some thirty thousand volumes which he houses in an old converted stone barn in a village in France.
Intelligent. Optimistic. Curious.
Audio
Annie Leonard tells Steve Paulson what happens to most of the plastic bottles consumers carefully washout and recycle.
In the fourth episode of the story of Dan Pierotti's death, friends and family stay with Dan's body in the days before the funeral. Dan's wife Judy talks about her experience of the funeral and burial.
"Then it's final," Judy says. "There's no coming back from any of it. But just the first shovel full of dirt that hits that coffin... that's very hard to hear, very hard to experience."
What have the recent leaks about the NSA's surveillance program have revealed? Computer scientist and independent scholar Susan Landau gives us her perspective, and weighs in on the questions of inquiries, and checks and balances.
You can also hear our extended conversation with Landau.
Amy Tan talks with Anne Strainchamps and recalls how her mother used to believe the spirits of their ancestors dwelled inside the computer. How else could Amy know all the family secrets?
Ann Patchett's new book chronicles her long friendship with poet Lucy Grealy who became famous after the publication oh her acclaimed memoir “Autobiography of a Face.”
French film-maker Agnes Varda has made a documentary called “The Gleaners and I.” The film is a portrait of people who make their living picking over stuff other people have thrown away.
Alice Waters, owner of Chez Panisse, tells Anne Strainchamps about heirloom apples, persimmons and pomegranates and talks about the many ways she uses fruit at the restaurant.
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