Nature

Writer Eugenia Bone’s obsession with mushrooms began with her love of eating them. She shares notes from her hunts for morels as well as three recipes for how to best enjoy fungal delicacies. 

Illustration By George Wylesol (AFAR Magazine)

Unless you walk or bike to your next vacation destination, you’ll probably have to burn some fossil fuels to get there. Blogger Kathryn Kellogg is a guru of zero-waste living. She has a few tips on how to reduce your impact on the environment when you travel. 

Life springs eternal

Even facing the bleakest outcomes that climate change might inflict on our planet, we have to have faith in a new future. That’s something writer Anne Lamott has been struggling with too.

Barren wastes

Journalist and essayist Roy Scranton has been called "our Jeremiah of the Anthropocene." His book "We’re Doomed. Now What?" is a hard-headed — often terrifying — look at how climate change could transform our planet, and how that impact might shape our daily thoughts and experiences.

forest

Claire Peaslee is a naturalist who lives in Point Reyes, California, a place decimated by recent forest fires that sits literally on top of the San Andreas Fault. Yet she finds hope there through pilgrimage.

ice up close

Low temperatures don't have to get you down — stay indoors and celebrate our collective triumphs over frigid conditions with this collection of conversations about embracing the cold.

TC Boyle

How does a hummingbird survive in subzero winter temperatures? Why endure them at all? Author T.C. Boyle couldn’t understand why the small bird would be anywhere near his mountain writing retreat, but he found the answer in Bernd Heinrich’s “Winter World.”

A poison garden

Amy Stewart is a serious gardener with a side gig – writing about all the plants that could kill you.

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