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To The Best Of Our Knowledge

Andrew Zimmern, former chef and food writer, hosts "Bizarre Foods" on the Travel Channel.

To The Best Of Our Knowledge

National security, civil liberties, terrorism...those issues obsessed Romans 2,000 years ago just as they obsess us today. Renowned classicist Mary Beard says we have lots to learn from Ancient Rome, including insights into how empires rise and fall.

To The Best Of Our Knowledge

Anthony Harkins tells Steve Paulson about the stereotype of the hillbilly and what it has meant to American culture.

To The Best Of Our Knowledge

Dan Chaon's short story collection, "Stay Awake," is set in post-recession America, where dreamers, losers and troubled souls feel like ghosts in their own lives.

To The Best Of Our Knowledge

Adam Sisman and novelist Beryl Bainbridge talk with Steve Paulson about Boswell and Johnson and Boswell’s immortal biography of the brilliant 18th century man of letters. 

To The Best Of Our Knowledge

Ali Allawi tells Steve Paulson why the in-fighting of the transitional government in Iraq forced him to resign and why he feels the American efforts there were doomed.

To The Best Of Our Knowledge

Essayist Andre Aciman is fascinated by memory , though he says what we remember is rarely straightforward.  He talks with Steve Paulson about memory and writing.

To The Best Of Our Knowledge

Alain de Botton tells Steve Paulson how modern readers can derive comfort from philosophy, and sees no conflict between talking about serious ideas and entertaining the reader.

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