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To The Best Of Our Knowledge

Want to learn a second or third language?  You don’t have to slave away in a French seminar – it only takes a minute or two to pick up “ob.”  Next time on tob-oo thob-ah bob-est ob-of ob-our knob-ow-lob-edge.  Or should I say To the Best of Our Knowledge, word games, and secret...Read more

To The Best Of Our Knowledge

The Jewish High Holy Days come to an end every fall on Yom Kippur, the Day of Atonement.  This year, we're thinking about atonement and forgiveness.  Whether you're Jewish or non-Jewish, secular or religious, forgiveness is something we all struggle with.  Today we explore the path to...Read more

To The Best Of Our Knowledge

Have you ever heard of Dan Rice?  Probably not.  But if you were alive around the middle of the nineteenth century chances are you would know his name.  That’s when Dan Rice made his mark in “the show business.”  In this hour of To the Best of Our Knowledge, the life and times of Dan Rice.  And...Read more

To The Best Of Our Knowledge

With shows in Milan, Paris and New York, it's fashion month across the Western World, and people are turning their eyes to runways. But does fashion really matter? Truth is, the garment industry is worth trillions of dollars, and employs millions of people. In this hour, we take a look at the...Read more

To The Best Of Our Knowledge

Good house-keeping used to go hand-in-hand with good citizenship. And remember the phrase, "cleanliness is next to godliness"? In this hour of To the Best of Our Knowledge, thoughts on the art of keeping house. We'll talk about the science of dust, meet the Queen of Clutter, and hear novelist...Read more

To The Best Of Our Knowledge

In the wake of a number of high profile shootings over the past year, people are talking about policing, racism, and injustice. But there's one issue we don't really talk all that much about: fear.This hour, we take a closer look at negative stereotypes about African American men, how those...Read more

To The Best Of Our Knowledge

"Shhh… I have a secret… Now, I could tell you but then I'd have to kill you." Classic spy joke – but not so funny when it's true. In this hour of To The Best of Our Knowledge, we'll go the dark side of secrecy - warrantless wiretapping, secret CIA prisons, "extraordinary rendition,"...Read more

To The Best Of Our Knowledge

From Soup to Nuts:

Part Three

Meat and Potatoes isn't just what's for dinner. Meat and Potatoes is a way of life. In this hour of To the Best of Our Knowledge, food that sticks to your ribs. We'll get into the science of the French fry and...Read more

To The Best Of Our Knowledge

The average American spends more time on Facebook than with their pets or exercising -- and that's not counting Twitter, Instagram, or Vine. We're more connected than ever these days, but at what cost?Read more

To The Best Of Our Knowledge

There’s an old joke from the former Soviet Union.  Roughly translated it goes like this.  The communists were liars.  Everything they said about communism was untrue.  Unfortunately, everything they said about capitalism was true.  Next time on To the Best of Our Knowledge, considering...Read more

To The Best Of Our Knowledge

It's been said that "Writing about music is like dancing about architecture." But the rock critic Robert Palmer didn't have any trouble. Palmer wrote effortlessly about all kinds of music – rock and roll, blues, jazz and world music. The fact that Palmer was also a musician didn't hurt. In...Read more

To The Best Of Our Knowledge

Toby Young thought he had it made.  He had a prestigious job at Vanity Fair magazine, a press pass that got him in everywhere, and a suave British accent to boot.  He was poised to take Manhattan.  Then everything went wrong.  In this hour of To the Best of Our Knowledge, flops, failures and...Read more

To The Best Of Our Knowledge

Christopher Hogwood was not your ordinary household pet. For one thing, he weighed 700 pounds. And he loved to drink beer. Christopher was a very large pig with a heart of gold. In this hour of To the Best of Our Knowledge, the story of how Christopher Hogwood became the best-loved pig in...Read more

To The Best Of Our Knowledge

It’s up for debate whether or not the business of America is business.  But like it or not, corporate culture touches us all.  In this hour of To the Best of Our Knowledge, the quirky online marketplace that brings together buyers and sellers from all over the world.  But is e-bay really the...Read more

To The Best Of Our Knowledge

Most movie stars will do anything to stay in the limelight.  But Debra Winger didn’t care.  Six years ago, she walked out of Hollywood.  She even taped her retirement card above her mirror so she’d see it every day.  Next time on To the Best of Our Knowledge, Debra Winger talks about the...Read more

To The Best Of Our Knowledge

How's your basic knowledge of religion? Can you name the Ten Commandments? The Four Noble Truths of Buddhism? What happens during Ramadan? In this hour of To the Best of Our Knowledge we'll hear an argument for why every American should know the basics of the world's religions. Also, Muslim hip...Read more

To The Best Of Our Knowledge

Suppose you drop a family photograph on the subway, is it still yours?  Not if Brian Dunn finds it.  He collects lost photos and makes them his own.  I’m Jim Fleming.  Next time on To the Best of Our Knowledge “Who owns what?”  If there are copyrights are there copy “...Read more

To The Best Of Our Knowledge

In this hour of To The Best of Our Knowledge, Susan Sontag reflects on how photographs help us experience other people’s pain. And, as the country faces war, we’ll hear stories about our great patriotic songs, and find some comfort in the ancient Sufi poet, Rumi.Read more

To The Best Of Our Knowledge

”My solid pigeon, that drape is a killer-diller, an E-flat Dillinger, a bit of a fly thing all on one page.”  Any idea what that means?  It’s hipster slang for “My, that’s a nice dress you’re wearing.”  In this hour of To the Best of Our Knowledge the roots of hipster slang – old movies, pulp...Read more

To The Best Of Our Knowledge

 After one of the ugliest and most divisive presidential races in history -- can America heal? Weeks of vitriolic campaign rhetoric have taken a toll on friends and families. A majority of voters are disgusted with politics and don’t believe the next president will be able to unite the...Read more

To The Best Of Our Knowledge

Would you recognize a genius if you met one?  We’ll introduce you to four geniuses – or at least four people who just landed MacArthur “genius" awards: classical pianist Jeremy Denk, jazz musician Vijay Iyer, fiction writer Karen Russell and astrophysicist Sara Seager.  Also, practical tips on...Read more

To The Best Of Our Knowledge

A year and a half ago Gary Wolkstein’s doctor told him he had cancer of the spine, that it was terminal, and that he had just a few months left to live.  Today Gary’s in fine health.  Not, it wasn’t a miracle cure, it was a mistake.  In this hour of To the Best of Our Knowledge,...Read more

To The Best Of Our Knowledge

John Brown was a terrorist, a man who led a raid in Kansas that butchered five unarmed men. He was also, arguably, of the few white people in 1850s America who was totally color blind. According to a new book he was "the man who killed slavery and sparked the Civil War." So, was John Brown a "...Read more

beautiful food

Chefs and writers explore the language of food on the plate and on the page. We meet novelists who cook, chefs who write, and a poet of pies.  It's an hour of deliciousness in words and food.Read more

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