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To The Best Of Our Knowledge

From Soup to Nuts

Part Six

Once upon a time, there was a chef who made the greatest cakes in the world. His name was Antonin Careme. But this is no fairy tale. It’s a true story of a man called the King of the Cooks. In this hour of To the Best...Read more

To The Best Of Our Knowledge

Electrons to Enlightenment

Part One

 

Do science and religion have to be at war with each other? Francis Collins doesn't think so. The head of the Human Genome Project, is also an evangelical Christian. But biologist and atheist...Read more

To The Best Of Our Knowledge

A restaurant wasn't always a place to eat.  It used to be a thing to eat - a cup of medicinal broth to restore your health.  These days Americans eat almost half their meals out, so how did the modern restaurant evolve?  In this hour of To the Best of Our Knowledge, the rise of the restaurant. ...Read more

To The Best Of Our Knowledge

Say you’re in Vegas playing high-stakes poker.  You haven’t slept in days.  To make matters worse, you’re being stared down by two of the best poker players in the world.  And...you’re bluffing.  So, you bet it all to bring the pot to well over a million dollars.  In this hour of To the Best of...Read more

To The Best Of Our Knowledge

The world’s oceans are emptying at an alarming rate.  Fish populations are dwindling and dozens of species are going extinct.  Is this something to worry about?  Not as long as you like plankton stew.  In this hour of To the Best of Our Knowledge, we’ll meet the controversial scientist who jump-...Read more

To The Best Of Our Knowledge

Every day you pick up the paper and there's another report about something you either should be eating or shouldn't. Omega 3-fatty acids, soy milk, broccoli - good. Trans fats, soda, fast food - bad. What if instead we just ate what made us happy? In this hour of To the Best of Our Knowledge,...Read more

colors and light

We may think it’s pretty clear what is – and isn’t – science, but history is littered with cases where the line wasn’t so obvious.  For instance, Isaac Newton studied alchemy, and Galileo was a practicing astrologer.  This hour explores the edges of science, and we hear about the...Read more

To The Best Of Our Knowledge

Sometimes, a single word speaks volumes about its era. Sputnik conjures up both the heady excitement of the early Space Race and the whole scary history of the Cold War. In this hour, To the Best of Our Knowledge touches on a few of these cultural touchstones....from Sputnik to Snoopy. We'll...Read more

shapes

Sometimes it's better to forget than to remember. Maybe it's an embarrassing photo on Facebook. Or perhaps a collective memory that's been used by certain ethnic groups to stir up hatred of their enemies. We explore the science, history and philosophy of memory. Plus, filmmaker Whit Stillman on...Read more

To The Best Of Our Knowledge

Sinatra swings it, Miles Davis jazzes it up, and Billy Holiday croons it from the heart.  Next time on To the Best of Our Knowledge, the biography of a great American love song.  In our second annual Valentine’s Day Show the Rogers and Hart hit “My Funny Valentine.”  And our listeners share true...Read more

To The Best Of Our Knowledge

Big box education is on the way out. Instead, imagine a future with schools of every variety available for mixing and matching, like sushi on a platter. Micro-schools, Waldorf Schools, part-time schools and more. That's the future as seen by Matt Hern, an advocate for what he calls de-...Read more

I shall never be content until the beneficent influence of the University reaches every family of the state. UW President Charles Van Hise in 1905

If you live in Wisconsin, chances are you've heard of the Wisconsin Idea. It's the century-old dream of sharing the best of higher education with the entire state -- bringing the values of the liberal arts, scientific knowledge and search for truth to everyone. It's a cherished tradition,...Read more

a muse

How does creative work get done? When the answer finally comes to a question that's dogged you for weeks or years, where is it coming from?

 

In this special hour, Nathan Englander - acclaimed novelist, short story writer, playwright - is our guest...Read more

To The Best Of Our Knowledge

Everything you know about Indians is wrong. That's the starting point for Paul Chaat Smith, who says it's time to hit the reset button and re-think everything we know about Native American culture.  In this hour of To the Best of Our Knowledge, Comedian Howie Miller says that's what he does as a...Read more

To The Best Of Our Knowledge

New York Times columnist David Brooks is best known for his political writing, but he's also fascinated by recent findings in psychology and neuroscience.  In fact he says many of our public policies fail because we're not actually the rational decision makers we think we are.  In this hour of...Read more

To The Best Of Our Knowledge

What’s the biggest threat to American supremacy?  Islamic fundamentalism?  China?  How about Europe?  Today Europe has more people, more trade, and more wealth than the U.S.  And the European welfare state offers a potent alternative to American capitalism - and what government’s supposed to do...Read more

book

We love books. We line them on shelves like totems. We pile them next to our beds in some hope they'll affect our dreams.  For many of us, books are sacred objects. And sometimes, just sometimes, they’re even magical.Read more

To The Best Of Our Knowledge

Nelson Algren said “Never play cards with a man called Doc.  Never eat at a place called Mum’s.  And never go to bed with a woman whose troubles are greater than your own.” In this hour of To the Best of Our Knowledge, we’ll catch up with Studs Terkel to talk about why an American master like...Read more

To The Best Of Our Knowledge

When the Soviet Union fell, China was poised to take over as America’s next great enemy.  The 9/11 happened and there was a new enemy.  So, what about China?  Next time, we’ll take a closer look at China today and what the future holds for US/China relations.  Also, a talk with Nobel prize-...Read more

To The Best Of Our Knowledge

Everywhere you turn at this time of year there are babies: Babies wrapped in swaddling cloths, babies lying in mangers, baby-faced cherubs, and baby angels. All to be expected of a holiday that celebrates the birth of a child. But then, birth is a pretty miraculous thing. In this hour of To the...Read more

To The Best Of Our Knowledge

They can talk to angels, they're intuitive, and their aura is an unusual vivid blue. In this hour of To the Best of Our Knowledge, we'll find out about indigo children. The new age movement says they're here to save the world, but modern medicine says they're normal kids with attention deficit...Read more

To The Best Of Our Knowledge

There are many ways to live dangerously. Sure, you can take part in a death defying feat like skydiving, but living dangerously also sometimes involves taking intellectual risks, opening up, and being honest with yourself. To the Best of Our Knowledge recently travelled to Salt Lake City to...Read more

To The Best Of Our Knowledge

They weren’t exactly the Marx brothers, but Groucho had more in common with Karl Marx than you might think.  Both had minds that were lightning fast, and both were professional provocateurs.  In this hour of To the Best of Our Knowledge we’ll reassess these two legendary figures – the...Read more

To The Best Of Our Knowledge

It’s a mob scene in Madison, Wisconsin as novelist Mark Winegardner reveals the new Godfather.  In this hour of To the Best of Our Knowledge our yearly stage show at the Wisconsin Book Festival. Guests also include singer/songwriter Jane Siberry and the humor writers from The Onion.

This...Read more

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