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To The Best Of Our Knowledge

Robert Olen Butler had a crazy idea.  The Pulitzer Prize-winning novelist wanted to show how writers really work.  So he created his own web site, pointed a camera at his word processor, and wrote...every night for three weeks.  Believe it or not, thousands of people tuned in for the these...Read more

To The Best Of Our Knowledge

The geography of organized religion in America is changing. Today, more and more Americans identify themselves as spiritual, rather than aligning themselves with a particular religion. They're cobbling together faith and spirituality from sources all over the world, picking and choosing the...Read more

To The Best Of Our Knowledge

When somebody asks Josh Ritter what kind of music he plays, sometimes he ends up lying. After all, Ritter's music is hard to describe - a little bit rock n' roll by way of Bruce Springsteen with a twist of Bob Dylan. Anyway you describe it, Josh Ritter has arrived. We'll get inside the music...Read more

To The Best Of Our Knowledge

A poster at Starbucks asks customers to focus on the world water crisis. A congregation asks the faithful to go on a carbon diet. The local grocery now charges for a plastic bag. We've got green cars, green clothing, green investments, and even green weddings. In this hour of To the Best of Our...Read more

To The Best Of Our Knowledge

If you find Shakespeare a bit intimidating, you might want to check out the Reduced Shakespeare Company.  Its actors do a version of “Hamlet” forward and backwards – all in two minutes.  Next time on To the Best of Our Knowledge, Shakespeare as you’ve never heard him before.  Also, the great...Read more

To The Best Of Our Knowledge

The Baobab looks like an upside down elephant.  It’s enormous and gray, with little sprays of green at the top.  According to an African creation myth, the Great Spirit gave each animal a gift.  The hyena got the baobab and tossed it aside in disgust.  But Thomas Pakenham thinks it’s one of the...Read more

To The Best Of Our Knowledge

Supersized slabs of juicy ribs cooked over a wood fire until the meat slides right off the bone. Food doesn't get more American than barbecue. It's part of our roots. And it's tangled up in our racial history. In this hour, we celebrate barbecue and explore its secret history.Read more

To The Best Of Our Knowledge

The downhill skiers in Sochi know cold weather, but for real cold -- try diving into freezing water above the Arctic Circle!  In this hour, some sports too cold even for the Winter Olympics.Read more

To The Best Of Our Knowledge

Trick or Treat!  These days, that means handing out candy, but once upon a time Halloween revelers often played nasty tricks.  In this hour of To the Best of Our Knowledge, the real history of Halloween.  Also, why stories about monsters, ghouls and the supernatural keep popping...Read more

To The Best Of Our Knowledge

On a scale of one to ten, how happy would you say you are right now?  If someone could teach you how to be even happier, would you be interested?  Next time on To the Best of Our Knowledge, how to boost your happiness IQ.  Also, eating for pleasure, with chef and food writer Deborah Madison. ...Read more

To The Best Of Our Knowledge

East Meets West

Part Two

 

A look at America's romance with Eastern spirituality: how did dharma retreats and yoga vacations become part of the Western lifestyle? Buddhist teachers explain what Buddhism has to offer a consumer...Read more

To The Best Of Our Knowledge

The mind and the body meet in the brain.  In this hour of To the Best of Our Knowledge, two of the world’s top brain doctors claim that what you feel affects how you feel.  Dr. Norman Rosenthal, the man who discovered Seasonal Affective Disorder (SAD), says there’s an Emotional...Read more

To The Best Of Our Knowledge

Think you know about kung fu movies?  That they’re campy, badly dubbed flicks from the 70s?  Sometimes.  But they’re also graceful, noble, heroic feats of movie making.  In this hour of To the Best of Our Knowledge the tiger, the crane, legends of the Shaolin (SHOW-lin) Temple, and the...Read more

To The Best Of Our Knowledge

When it comes to religious practice, we don't always end up where we started. For some people, the journey away from their childhood religion is filled with serious, personal strife. For others, spiritual loss can be less dramatic or even – dramatically funny. In this hour of To the Best of Our...Read more

To The Best Of Our Knowledge

Emerging insights from the new science of astrobiology paints a picture of a universe seeded with potential life. While astronomers discover new exoplanets every other week or so, biologists are finding unexpected life in some of the most inhospitable environments on earth. Together, their work...Read more

To The Best Of Our Knowledge

Dave Soldier has an unusual hobby.  He teaches elephants to play music instruments...in an elephant orchestra.  Ben Kilham does something else that’s unique.  He raises orphan bear cubs and then releases them into the wild.  In this hour of To the Best of Our Knowledge, some remarkable stories...Read more

To The Best Of Our Knowledge

Apocalyptic thinking is everywhere, from predictions about Christian “end times” to the 2012 Mayan prophecy about the end of the world.  So what’s going on?  In this hour of To the Best of Our Knowledge we’ll talk with renowned religious historian Elaine Pagels about the lasting impact of the...Read more

To The Best Of Our Knowledge

Boots on the Ground: Stories from the War in Iraq

Part Five

 

At least 120 journalists have been killed in Iraq since the war began. They're targets for insurgents. But what are journalists to the US military? A necessary evil? Or...Read more

To The Best Of Our Knowledge

It's a post-apocalyptic novel that's been compared to Stephen King's "The Stand" and Cormac McCarthy's "The Road." It covers a vast time span and features a different kind of vampire, known as "virals." It's called "The Passage" and it's one of this summer's hottest books. We'll meet the author...Read more

To The Best Of Our Knowledge

If chocolate be the food of love, eat on!  In this hour of To the Best of Our Knowledge, why chocolate may be the next big health food.  It's our Valentine’s Day special:  two best-selling romance writers share tricks of the trade.  And, listeners share their true stories of love at first sight...Read more

To The Best Of Our Knowledge

Malcolm Gladwell is living proof that a new hairstyle can change your life. After he grew out his hair, people started treating him differently. He racked up speeding tickets. He was surrounded by policemen who thought he was a rapist on the loose.  In this hour of To the Best of Our Knowledge,...Read more

To The Best Of Our Knowledge

Tunisia, Egypt, Bahrain, Yemen, Libya, Jordan, Oman, Syria  even Madison, Wisconsin, and the list grows day by day. People are filling the streets and demanding change. They want different things, but their protests have one thing in common: they have no leaders. They're organizing without...Read more

To The Best Of Our Knowledge

Sales clerks at Powell's Books in Portland, Oregon, reportedly call the best-selling "The Girl With the Dragon Tattoo", "the girl who pays our paychecks". The award-winning Swedish crime thriller has sold so many copies, publishers are racing to find the next Scandinavian best-seller. We meet...Read more

To The Best Of Our Knowledge

Are Americans dumbing down instead of smartening up? Many surveys say yes. According to a 2006 National Geographic-Roper survey, nearly half of Americans between the ages of 18 and 24 don't think it's necessary to know the location of other countries in which important news is being made. In...Read more

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