Episode Archives

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a global port

Words like "America" and "globalization" often conjure up images of protest and conflict around the world. It's the U.S. v. Them. Either you're for us or against us. But things aren't always so black and white. In this hour of To the Best of Our Knowledge, Soap Opera in China, hip hop in Africa...Read more

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Graphic novelist Neil Gaiman has a talent for creating strange and fantastic worlds.  His “Sandman” comic books helped spawn the Goth movement, and with characters called Dream and Death, he created a new mythology.  In this hour of To the Best of Our Knowledge, we’ll visit with Neil Gaiman at...Read more

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Cameron Sinclair has something to say to architects out there: design like you give a damn. The founder of Architects for Humanity says the houses and office buildings we build today will literally shape the world our children inherit. So give a damn. In this hour of To the Best of Our...Read more

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Eighty per cent of Americans say they believe in heaven. But when they're asked to describe it, many are at a loss for words. Do they think that there's another universe in the sky or do they believe that heaven is something more abstract and metaphorical? We'll explore our enduring fascination...Read more

cool cat

Who really rules the internet?  Cats, of course.  We can't take the cuteness anymore so here it is -- our first and only show about cats.  Cat videos, superstar cats, cat music, cat history, endangered cats... and a little, tiny bit about dogs.Read more

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A car accident at twenty-one left John Callahan paralyzed.  He’s become a very successful cartoonist -- poking fun at disabilities and the idiosyncrasies of life.    His work has been described as “rude, shocking, tasteless, and depraved” – by his fans.  Next time on To...Read more

film junkies stare at screens

It’s Oscar season and Hollywood is once again celebrating the best films of the year. It would seem that we're a nation obsessed with movies. As a country, we spend billions of dollars to watch them every year, and celebrate them with a variety of awards ceremonies. But what separates a...Read more

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He was the most surprising Booker Prize winner in years.  DBC Pierre had been a con man and a drug addict before he became a writer.  Now he’s won one of the world’s great literary prizes.  In this hour of To the Best of Our Knowledge we’ll talk with some award-winning writers including DBC...Read more

magic woman

A Florida housewife named Katie has an unusual affliction. Occasionally, for no rhyme or reason, thin pieces of gold colored foil appear spontaneously on her skin. Paranormal researchers are stumped. In this hour of To the Best of Our Knowledge, exploring magic. From tales of the paranormal to...Read more

person at chalkboard

Thousands of the world's languages are disappearing in the wake of globalization. And because language is the DNA of culture, a lost language is a lost culture. Today, stories from the frontlines of the language revitalization movement. Also, Dr. Larry Brilliant's improbable journey from...Read more

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Your mother always told you money can’t buy happiness.  Well, she was wrong.  And economists have calculated the price.  In this hour of To the Best of Our Knowledge, the high cost of happiness.  Also, why we cry: from crocodile tears to the three-hankie movie.  Writer Andrew Solomon’s struggles...Read more

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For eons Mars has been the toast of the galaxy – and has ignited the human imagination.  The Red Planet is home to the God of War – and to little green men.  In this hour of To the Best of Our Knowledge, exploring Mars.  We’ll get the latest on NASA’s new Mars missions, and take a look at the...Read more

Doug Gordon heads off to host and produce "Beta" on WPR Next.

TTBOOK staffers share some of our favorite interviews and shows produced by our favorite Canadian. Read more

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By August 31, 2010, our combat mission in Iraq will end. In this hour of To the Best of Our Knowledge, we ask a blunt question: Did we win? We're not the only ones asking. The phrase "did we win the war in Iraq" has been searched over 7 million times on Google. The war has cost an estimated 860...Read more

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Every year billions of classified dollars are funneled into what defense analysts call “the black world.”  It’s a realm that uses code names like “Black Light,” “Classic Wizard,” and “Link Plumeria” - a place where even an idea can be top secret.  Stealth bombers came from the black world, and...Read more

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They can have sex twenty times a day.  Their teeth are harder than steel.  And the ones that live in the city are twice as big as their country cousins.  In this hour of To the Best of Our Knowledge, we’ll talk rats with Robert Sullivan, who spent a year investigating rats in a New York City...Read more

kid books

Author, Author

Part Three

 

One of the worst things about growing up is you get kicked out of the children's section of the library. I mean, you learn to read and life is one long happy string of books, from Peter Pan to Winnie the...Read more

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Can you imagine spending a week at an airport?  By choice?  Alain de Botton did exactly that.  He tells us about it, as we explore airports and air travel.Read more

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Survival.

The oldest living things on the planet and a list of everything you’ll need to know after the apocalypse.

But there’s one thing no one can survive. And that’s death. Or maybe not...Read more

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Space, the final frontier. But is science fiction the final frontier when it comes to being a literature of ideas? In this hour of To the Best of Our Knowledge, we'll wax philosophical about science fiction with two of the genre's greatest writers -- George R.R. Martin and Ursula K. Le Guin....Read more

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A restaurant wasn't always a place to eat.  It used to be a thing to eat - a cup of medicinal broth to restore your health.  These days Americans eat almost half their meals out, so how did the modern restaurant evolve?  In this hour of To the Best of Our Knowledge, the rise of the restaurant. ...Read more

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Every day you pick up the paper and there's another report about something you either should be eating or shouldn't. Omega 3-fatty acids, soy milk, broccoli - good. Trans fats, soda, fast food - bad. What if instead we just ate what made us happy? In this hour of To the Best of Our Knowledge,...Read more

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In the early 1950's two-year-old Jacqueline Henley in New Orleans became darker.  After the neighbors complained, her aunt turned her over to New Orleans authorities.  A black couple wanted to adopt Jacqueline but -- she had the word “white” stamped on her birth certificate.   Next time on To...Read more

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Pop culture writer Chuck Klosterman has interviewed some of the biggest names in the celebrity constellation. But getting a celebrity to talk is no easy task. In fact, Klosterman says it's not in the celebrity's best interest to do any interviews at all. In this hour of To the Best of Our...Read more

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