Thirteen-year-old Ava Bigtree is having a difficult time. Her mother has just died and business is down at her family’s gator-wrestling theme park, Swamplandia! So begins Karen Russell’s critically-acclaimed debut novel, “Swamplandia!” In this hour of TO THE BEST OF OUR KNOWLEDGE, we’ll meet...Read more
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Episode Archives
Americans are from Mars, and Europeans are from Venus. At least that’s the view of foreign policy analyst Robert Kagan. He says Europeans no longer believe in military power, quite unlike America’s leaders. In this hour of To the Best of Our Knowledge, the growing split between Europe and...Read more
Future Perfect: Dreamers, Schemers & Visionaries
Part Four
The happiness industry is booming. And with good reason - everyone wants to be happy. Today, science can light the way. In this hour of To the Best of Our Knowledge,...Read more
Imagine Superman, demented with age, on a final mission to save the world. Or Conan the Barbarian, civilized and living in L.A. boarding the bus with a good book. It’s all there in the poetry of Charles Harper Webb. Words fly this hour on To the Best of Our Knowledge as we take in performance...Read more
It's hard to wrap your head around the future of the human brrain. Augmented intelligence, memory playback, downloadable skills - it's all coming. We explore the future of the mind, and hear how a brain injury can transform your life.Read more
President Obama is out to remake America's relationship with the Islamic world. We'll explore what this means for both the Middle East and the U.S. We'll also look at the ongoing debate over Muslim immigration in Europe, and we'll talk with a Hollywood screenwriter about his new novel on the...Read more
It used to be simple to pick out a shade of paint, before computers made almost infinite gradations possible. Now if you stare at those samples long enough they all start to look alike. It turns out color is as much a mental construct as a physical substance. In this hour of To the Best of...Read more
A Swedish environmentalist believes we really should give back to the earth, even after we’ve died. Her company is trying to replace cremation with a technologically-enhanced form of organic composting, and she’s already got the support of King Carl Gustav and the Church of Sweden. In this...Read more
After 11 years of isolation in New England, Nathan Zuckerman returns to New York City. Now 71, Zuckerman discovers that a lot has changed. In this hour of To the Best of Our Knowledge, we'll meet Nathan Zuckerman's creator, the renowned novelist, Philip Roth. And we'll find out how both Roth...Read more
You stub your toe, hit your head on an open cupboard, slam your fingers in a car door, slice your hand on the sharp lip of can, or lick an envelope the wrong way. Your toes throbs, your head aches, your fingers pound, your hand hurts, your lip smarts.
Pain is your body’s way of letting...Read more
George Burns lived a good long life, hanging on to one hundred. These days scientists say that’s no big deal. According to them, some of us may be tottering around the golf course when we’re 150. In this hour of To the Best of Our Knowledge, the quest for immortality – how long can science...Read more
It seems everyone has something to say about motherhood. A lot of people have advice. Others just have... issues. In this hour of To The Best of Our Knowledge -- the tricky topic of motherhood. Linda Gray Sexton remembers her mother, the troubled poet Anne...Read more
Calling Lynne Cox a swimmer is like calling Mohammed Ali a tough guy. At age fourteen, she swam to Catalina Island from mainland California. At eighteen she swam between the islands of New Zealand. Years later, with miles of hard swims behind her, she turned her eye to the unthinkable - the...Read more
Can science conquer death? It may seem like an absurd question, but some people think it's possible. In this hour of To The Best Of Our Knowledge, we'll meet Aubrey de Grey, a maverick English scientist who's identified seven major kinds of molecular and cellular damage. He thinks we can prevent...Read more
Malcolm Gladwell knows how to succeed in show business without really trying -- write a story for The New Yorker about a psychiatrist who studies serial killers. Then a playwright will take some of the words from your article and use them in a Broadway play. Next time on To the Best of Our...Read more
Chefs and writers explore the language of food on the plate and on the page. We meet novelists who cook, chefs who write, and a poet of pies. It's an hour of deliciousness in words and food.Read more
Forty years ago, the U.S. ended its war in Vietnam, but we're still fighting over its legacy - in foreign policy and military strategy, and also in books and movies. But there's one question Americans rarely ask: what does the war mean to the Vietnamese themselves? We'll hear several...Read more
Have you ever thought about money? Now, of course you have. Talking about money permeates our existence. But what if there wasn’t any money? What would you do?
It’s one of the great stories in the history of books. James Murray was a poor kid from Scotland who dropped out of school at age 14. Somehow, he taught himself the history of words in various languages, and went on to create the world’s greatest dictionary. In this hour of To the Best of Our...Read more
The Back to the Land spirit of the 60s lives on today, in the proliferation of farmer's markets, and the increased interest in sustainability and growing our own food. From the fight to end food waste in America to the art of living small, we'll find out what the Back to the Land spirit...Read more
Whether black from a bottomless cup or as a Frappuccino mocha skim latte, it’s our culture’s elixir, coffee. In this hour of To the Best of Our Knowledge, java, joe, or a cup of mud. Most of us drink it everyday, but few of us know the effects it has on the world’s economy, or even...Read more
Here’s the truth: the wild romance will probably end. Wedding vows, intimacy, heartache… they can have a long shelf-life. But those butterflies in your stomach? Wild libidinal longings? They tend to quiet over time.
So what happens after the romance ends? From passionate marriage, to ...Read more
It used to be that comics were just for kids. Today, we call them "graphic novels," and they're one of the fastest growing forms of American literature. In this hour of To the Best of Our Knowledge, how graphic art grew up...with Will Eisner's biographer, Jules Feiffer, Dennis Kitchen, and...Read more