Think you know about kung fu movies? That they’re campy, badly dubbed flicks from the 70s? Sometimes. But they’re also graceful, noble, heroic feats of movie making. In this hour of To the Best of Our Knowledge the tiger, the crane, legends of the Shaolin (SHOW-lin) Temple, and the...Read more
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Episode Archives
Lilydale, New York isn’t your average small town. In Lilydale, people say ghosts walk the streets and the neighbors can talk to the dead. No, this is not fiction. 20-thousand visitors a year travel to Lilydale to consult the largest community of mediums in the world. Is it all a gigantic...Read more
Rising sea levels, brutal storms and droughts, record temperatures...is there anything we can do about climate change? As world leaders gather at the Paris Climate Summit, we consider a range of proposals - from geoengineering and new green technology to a post-carbon economy. Read more
DEVO co-founder Mark Mothersbaugh talks about his visual art exhibition, "Myopia," and Joshua Wolf Shenk lays waste to the myth of the lone genius as we explore the creative process.Read more
Would you be surprised to know there are more slaves in the world today than at any other time in human history? An estimated 27 million people live in bondage. On this To the Best of Our Knowledge, the new abolitionists – including a reporter who risked his life to document the global traffic...Read more
When it comes to religious practice, we don't always end up where we started. For some people, the journey away from their childhood religion is filled with serious, personal strife. For others, spiritual loss can be less dramatic or even – dramatically funny. In this hour of To the Best of Our...Read more
Muddy Waters grew up on a cotton plantation with an insatiable hunger to play music. He beat on kerosene cans before he finally got a guitar. Muddy Waters went on to become a legendary bluesman. In this hour of To the Best of Our Knowledge, why some people grow up musical. Also, pianist...Read more
Dave Soldier has an unusual hobby. He teaches elephants to play music instruments...in an elephant orchestra. Ben Kilham does something else that’s unique. He raises orphan bear cubs and then releases them into the wild. In this hour of To the Best of Our Knowledge, some remarkable stories...Read more
They weren’t exactly the Marx brothers, but Groucho had more in common with Karl Marx than you might think. Both had minds that were lightning fast, and both were professional provocateurs. In this hour of To the Best of Our Knowledge we’ll reassess these two legendary figures – the...Read more
Captain William Kidd is considered to be one of the most notorious buccaneers ever to sail the Spanish Main. But apparently history got it wrong – Captain Kidd wasn’t a pirate, he was a sea captain who hunted down pirates. Talk about being misunderstood!. In this hour of To the Best of Our...Read more
It’s a mob scene in Madison, Wisconsin as novelist Mark Winegardner reveals the new Godfather. In this hour of To the Best of Our Knowledge our yearly stage show at the Wisconsin Book Festival. Guests also include singer/songwriter Jane Siberry and the humor writers from The Onion.
This...Read more
Tribute albums, reunion tours and mash-ups. If pop culture’s all about the new, why is there so much wallowing in our immediate past? Simon Reynolds joins us to talk about his book, “Retromania.” Is this retromania a death knell for our own originality?Read more
Are Americans dumbing down instead of smartening up? Many surveys say yes. According to a 2006 National Geographic-Roper survey, nearly half of Americans between the ages of 18 and 24 don't think it's necessary to know the location of other countries in which important news is being made. In...Read more
From Soup to Nuts
Part Four
They say variety is the spice of life. But let's be honest, spices are really the spice of life. Pepper, oregano, vanilla. . . parsley, sage, rosemary and thyme. In this hour of To the Best of Our Knowledge, things get...Read more
How far did your food travel to get to you today? 100 miles? A thousand? Or just down the street. No matter where today's meal came from, there's a story behind it. In this hour of To the Best of Our Knowledge, food stories. New York chef Dan Barber faces a moral crisis in the form of a...Read more
Tom Lutz's 18-year-old son, Cody, spent day after day just lying on the couch, Lutz was surprised how angry it made him that his son was doing nothing. So Lutz decided to do something about it. He wrote a book about the history of doing nothing in America. In this hour of To the Best of Our...Read more
"Every time a bell rings, an Angel gets its wings." At this time of year you're likely to hear that line over and over again, as Jimmy Stewart plows through "It's a Wonderful Life." But he's not the only one who's seen an angel - in or out of the movies. In this hour of To the Best of Our...Read more
Get your fix of travel and crime fiction in one hour. Today, we explore the latest in international crime fiction -- from Israel, Kenya, Denmark, Spain and more. Crime is the one literary genre that crosses every border and every nationality. Because yes, we're just that bloodthirsty.Read more
Andrew Sullivan is not a Republican, but he calls himself a conservative. He does not believe in using religion to ground political ideals. But he himself is a person of faith. And he endorsed John Kerry, although Ronald Reagan is one of his heroes. In this hour of To the Best of Our...Read more
Right after the terrorist attacks of 9/11 Graydon Carter, editor of Vanity Fair magazine, declared “irony is dead.” Only a few months later Carter said, with a nudge and a wink, “I meant to say IRONING is dead - not irony.” This time on To the Best of Our Knowledge, we’ll look at the rise of...Read more
What goes into making new music? And how does hearing new music change the way we listen? From the Avant Garde composers of the 1920s, through Japanese noise music, to punk progenitor Richard Hell, we’re looking at how music - and how we hear it - changes. Read more
This may be the century when Americans forget how to cook. We’re too busy and take-out’s too easy, and who needs to cook when you can buy dinner at the supermarket? In this hour of To the Best of Our Knowledge, the profound implications of the decline and fall of chicken soup, meatloaf, and...Read more
Physicist Brian Greene sees an elegant universe – one where even baking a batch of cookies can yield surprising lessons about the fabric of the universe, or watching an egg splatter suggests a model for the Big Bang theory. In this hour of To the Best of Our Knowledge, thoughts from one of the...Read more
The average American child grows up in a house with three TVs, three Radios, two VCRs, two CD players, a video game player and a computer. That's a lot of media. In this hour of To the Best of Our Knowledge what happens when kids stop consuming media and start making it? We'll meet kids who...Read more