Cult film director John Waters has been described as the "Pope of filth" and the "King of Trash." To put it mildly, his films have, well, transgressed the boundaries of good taste. In this hour of To the Best of Our Knowledge, pushing the limits in film with John Waters. We'll...Read more
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What makes a scientific revolution? Thomas Kuhn said it’s when a new paradigm blows the old scientific model out of the water. Fifty years later, we examine Kuhn's legacy, and talk with iconoclastic scientist Rupert Sheldrake, who says science is mired in untested dogmas. Also, stories of two...Read more
Tragedy struck Ron Mallett when he was ten years old. His beloved father died and he wanted to bring him back. So he dreamed of building a time machine. Ron Mallett grew up to become a theoretical physicist. Now he studies quantum mechanics and he's still trying to figure out how to go back in...Read more
Imagine a country where Islam is the dominant religion but Christians, Jews and Muslims still live together peacefully – a place where philosophers from all three religions talk and debate openly. Well, there was once such a culture in the Middle Ages. For centuries, Al Andalus was the beacon of...Read more
It’s Art & Craft week at TTBOOK, but we’re not gluing macaroni to cardboard.
From the halls of London’s Victoria and Albert Museum, to MIT's Center for Bits and Atoms; from a craft studio on the coast of Maine, to "outsider artists" at the Venice Biennale... w...Read more
Grim news from Africa is easy to find, but there are good things happening there too. The creator of the Number 1 Ladies’ Detective Agency wants you to know all about them. He calls himself a Utopian writer. In this hour of To the Best of Our Knowledge, we’ll visit the real Botswana with...Read more
Vaclav Havel is President of the Czech Republic, but for many around the world, he's known as the poet in blue jeans, the dissident playwright who inspired a Velvet Revolution. On this hour of To the Best of Our Knowledge, President Havel talks art and politics. And, we'll go back to when the...Read more
Wouldn't it be great if we could predict the future? We could invest wisely, prepare for social change, and have next season's fashionable footwear.
But in our accelerated world, it seems increasingly difficult to figure out what the next big thing will be. In this hour, are trends a...Read more
From Soup to Nuts:
Part Three
Meat and Potatoes isn't just what's for dinner. Meat and Potatoes is a way of life. In this hour of To the Best of Our Knowledge, food that sticks to your ribs. We'll get into the science of the French fry and...Read more
The average American spends more time on Facebook than with their pets or exercising -- and that's not counting Twitter, Instagram, or Vine. We're more connected than ever these days, but at what cost?Read more
There’s an old joke from the former Soviet Union. Roughly translated it goes like this. The communists were liars. Everything they said about communism was untrue. Unfortunately, everything they said about capitalism was true. Next time on To the Best of Our Knowledge, considering...Read more
It's been said that "Writing about music is like dancing about architecture." But the rock critic Robert Palmer didn't have any trouble. Palmer wrote effortlessly about all kinds of music – rock and roll, blues, jazz and world music. The fact that Palmer was also a musician didn't hurt. In...Read more
Two years ago a professor in Wisconsin checked her mail and found a most unusual letter...from an Iraqi graduate student asking for scholarly advice. Since then professor Susan Friedman has exchanged hundreds of e-mails with academics in Iraq. And she's heard harrowing accounts of academic...Read more
It's not quite the Manhattan that we're familiar with. "The New York Times" is available in a "War-Free Edition" and there are rumors of an escaped tiger on the prowl in the Upper East Side. This is the setting of Jonathan Lethem's critically-acclaimed new novel, "Chronic City." On this To the...Read more
With the help of a smartphone app, you can now order dinner, hire a driver, or even schedule a housecleaner. Whatever it is you need, there's probably an app for that. But does all this convenience come at a cost? This hour, the rise of the on-demand economy, and how it's changing the nature of...Read more
“Gifts make slaves, like whips make dogs” is a saying from Greenland’s Inuit culture.
How do you feel when someone gives you a gift? Grateful? Uncomfortable? Indebted?
Our guests weigh in on how major philanthropy could change the world, and the donors themselves. And one woman's...Read more
Anne D. LeClaire was walking along the beach on Nantucket Sound when she heard a voice. The voice said, "Sit in silence." LeClaire turned to look but there was no one there. Anne D. LeClaire talks about this experience seventeen years ago and how it inspired her to remain silent for two days...Read more
The Mississippi River is an American icon. It's a body of water that’s been shaped as much by cultural processes as by environmental ones. From the state lines it draws to its role in literature and the arts, it’s a river that flows deep in the American psyche.
This episode is about the...Read more
Subdivisions. Industrial Parks. Strip Malls. Gridlock. Sprawl is socially unequal, environmentally irresponsible, and aesthetically ugly. Right? We'll look at the costs and, YES, the benefits of suburban sprawl. Because maybe, just maybe, sprawl is a good thing.Read more
Many people treat it as a national holiday, more Americans watch it than vote in presidential elections, and it leaves an economic footprint larger than the Gross Domestic Product of 49 countries: it's Super Bowl Sunday. In this hour of To the Best of Our Knowledge, we'll go behind the scenes of...Read more
Would you recognize a genius if you met one? We’ll introduce you to four geniuses – or at least four people who just landed MacArthur “genius" awards: classical pianist Jeremy Denk, jazz musician Vijay Iyer, fiction writer Karen Russell and astrophysicist Sara Seager. Also, practical tips on...Read more