Episode Archives

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bees

Bees are responsible for forty percent of the food we put in our mouths.  It sounds astonishing, but without bees, we could find ourselves facing food shortages and a collapse of the green and flowered world.  In this hour of To the Best of Our Knowledge,  a peek inside the world...Read more

To The Best Of Our Knowledge

It’s a mob scene in Madison, Wisconsin as novelist Mark Winegardner reveals the new Godfather.  In this hour of To the Best of Our Knowledge our yearly stage show at the Wisconsin Book Festival. Guests also include singer/songwriter Jane Siberry and the humor writers from The Onion.

This...Read more

To The Best Of Our Knowledge

Most people want to do the right thing.  But what if your survival depended on doing something wrong?  Something deeply repellent.  Something evil.  And what if the police told you to?  In this hour of To the Best of Our Knowledge, the consequences of moral choices, from Nazi Germany to American...Read more

To The Best Of Our Knowledge

Turning thirty used to be embarrassing, an occasion for angst and misery.  Today young adults are embracing thirty as cause for celebration.  They’re renting yachts, giving speeches and spending thousands of dollars to celebrate the big three-oh.  In this hour of To the Best of...Read more

To The Best Of Our Knowledge

Hillary Clinton once described herself as a "Rorschach test." People see in her what they want, whether they love her or hate her. In this hour of To the Best Of Our Knowledge we'll talk about the complicated feelings many women have about Hillary, her marriage to Bill, and whether it's possible...Read more

the road in the middle

Do you ever get the feeling that everyone's reading all the same books and listening to all the same music, and seeing all the same films?   Maybe there's a reason why.  New York and Los Angeles account for only a fraction of landmass when it comes to the continental United States...Read more

To The Best Of Our Knowledge

Tribute albums, reunion tours and mash-ups.  If pop culture’s all about the new, why is there so much wallowing in our immediate past?  Simon Reynolds joins us to talk about his book, “Retromania.”   Is this retromania a death knell for our own originality?Read more

To The Best Of Our Knowledge

From Soup to Nuts

Part Four

They say variety is the spice of life. But let's be honest, spices are really the spice of life. Pepper, oregano, vanilla. . . parsley, sage, rosemary and thyme. In this hour of To the Best of Our Knowledge, things get...Read more

To The Best Of Our Knowledge

Ever wonder what it’s like behind on the scenes on TTBOOK?  Being in studio while the energy and imagination of Sherman Alexie bounces off the wall? Or watching E.O. Wilson, one of the world’s preeminent biologists unfold the beauty of his mind and the ideas that keep him in love with the world...Read more

Towering radio

We remember the magical moments of chemistry in certain interviews; the brilliant sound design that emerged from particular studio sessions; the stories that took us places and those that changed us.Read more

To The Best Of Our Knowledge

"Let me say this as plainly as I can" President Obama said recently, "By August 31, 2010, our combat mission in Iraq will end." Obama's plan will bring home some 150,000 troops. But what are they coming home to? Their divorce rate is triple the national average. Alcoholism, four times the...Read more

To The Best Of Our Knowledge

Roast pig may look delicious on the holiday table, but you might pass on the pork if you met Piglet.  That famous New Zealand pig swam in the ocean each day, loved the violin and, as the story goes, sang to the moon.  But she was more than an exceptional pet.  To one man she was an  ambassador...Read more

To The Best Of Our Knowledge

East Meets West

Part Two

 

A look at America's romance with Eastern spirituality: how did dharma retreats and yoga vacations become part of the Western lifestyle? Buddhist teachers explain what Buddhism has to offer a consumer...Read more

To The Best Of Our Knowledge

Physicist Brian Greene sees an elegant universe – one where even baking a batch of cookies can yield surprising lessons about the fabric of the universe, or watching an egg splatter suggests a model for the Big Bang theory.  In this hour of To the Best of Our Knowledge, thoughts from one of the...Read more

To The Best Of Our Knowledge

Think you know about kung fu movies?  That they’re campy, badly dubbed flicks from the 70s?  Sometimes.  But they’re also graceful, noble, heroic feats of movie making.  In this hour of To the Best of Our Knowledge the tiger, the crane, legends of the Shaolin (SHOW-lin) Temple, and the...Read more

To The Best Of Our Knowledge

Steve Kissing seemed like a perfect child. He was an "A" student. He excelled as an athlete. He was even an altar boy. But Steve had a secret, a secret so dark he couldn't tell anyone. Steve was possessed by the devil. In this hour of To the Best of Our Knowledge, meeting the devil. From a boy...Read more

To The Best Of Our Knowledge

When Donald Trump described his offensive remarks about women as "locker room talk," he implied that it's normal for men to engage in macho sexual braggadocio in gender-segregated spaces like men's locker rooms.  Sociologist Amy Schalet and law professor Terry Kogan trace hidden...Read more

To The Best Of Our Knowledge

When did "fat" become a four-letter word?  Leaders of the body acceptance movement say it's time to stop shaming fat people.  In this hour, curvy girls and plus-size women talk about the emotional and physical costs of America's toxic obsession with weight and body image. Read more

To The Best Of Our Knowledge

Say the name "Robert Krulwich" and hard-core public radio listeners start smiling. These days Robert does a lot of science journalism, even though he admits he's no expert. He believes everyone's interested, even though they think it's too hard for them. In this hour of To the Best of Our...Read more

To The Best Of Our Knowledge

Emerging insights from the new science of astrobiology paints a picture of a universe seeded with potential life. While astronomers discover new exoplanets every other week or so, biologists are finding unexpected life in some of the most inhospitable environments on earth. Together, their work...Read more

To The Best Of Our Knowledge

How much time do you spend thinking about the future? Oh sure, you’ve probably got plans for the weekend, maybe you’re looking for a new job or thinking about how your kids are doing in school.
    
But how much time to do we spend – as a nation, a global community – thinking about...Read more

To The Best Of Our Knowledge

What do Hip-Hop and traditional Delta Blues have in common?  Down in the bijous and hollers of Mississippi - a lot more than you  think. Next time on To the Best of Our Knowledge, the new revolution in Roots Music. Also, the  debate over what’s authentic country music. And, we’ll talk to Nora ...Read more

To The Best Of Our Knowledge

There are people in the world who love books – and there are people who would kill for books.  In this hour of To the Best of Our Knowledge, the pleasures and perils of book collecting.  We’ll go on the road with veteran book buyers Lawrence and Nancy Goldstone.  And, we’ll meet...Read more

To The Best Of Our Knowledge

How do you win friends and influence people if you're an immigrant from Leningrad who's bullied at school?   You write your way to friendship.  That's what Gary Shteyngart did. We meet him in this hour as we explore creative writing.  Also, the connection between alcohol and creativity.  And how...Read more

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